It’s week two of June and we hope the sun is shining and dinner is being enjoyed outside. We have put together a week of tasty meals that you can enjoy Al Fresco.
It’s meat free Monday again and what a way to start the week than with a little spice. This peri peri Halloumi burgers with corn salad will be delicious fresh off the grill.
A classic chicken Caesar salad can only be made better when it’s in a tortilla wrap.
This all-in-one lemon chicken is one tray wonder that is bursting with fresh summer flavours.
Greek beef skewers with couscous salad is perfect for cooking on the BBQ and is easy dish to make when entertaining guests in the sun.
This is one tray salmon, fennel and potatoes is a match made in heaven.
This quinoa stuffed aubergines are vegetarian and are jam packed with flavour.
This salad is bursting with flavours of the Mediterranean.