Results for "eggs"

969 matching results for "eggs"

5 ways with broths

Stracciatella (Italian egg drop soup) Serves 4 In a measuring jug, combine 3 large eggs, 4 tbsp grated Parmesan, 1 tbsp chopped fresh parsley and a pinch of nutmeg. Mix together well. Pour 2l chicken stock into a large saucepan and place over a medium-high heat. When the stock begins to boil, reduce the heat […]

Our handy guide to tasting wine like a pro

What does it mean to “taste” wine? Wine tasting is based on a combination of aromas (the smells brought in though your nose) and flavours (what you actually taste). The problem is that there are no “primary aromas”; odours do not elicit universal names, like colours do (green, blue etc.). Because of this, we need […]

Protein Power!

What is protein? Proteins are large molecules consisting of amino acids which our bodies and the cells in our bodies need to function properly. Our body structures, functions, the regulation of the body’s cells, tissues and organs cannot exist without proteins.   Why is protein important? Protein is the body’s building block.  All of our […]

Mini lemon meringue cupcakes

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and position a rack in the centre of the oven. Line two 12-cup mini-muffin tins with paper liners. In a medium bowl, combine the flour, baking powder and salt. In a separate bowl, combine the buttermilk and lemon juice. Using an electric mixer, beat the butter on […]

Sweetie fairy-cakes

Preheat the oven to 180°C/160˚C fan/gas mark 4. Line a muffin tin with paper liners. In a bowl, cream the butter and sugar together until light and fluffy. Add the eggs, one at a time, beating well after each addition, and then add the vanilla and salt and stir well. Fold in the flour, and […]

Gluten-free Nutella cupcakes

Preheat the oven to 180˚C/160˚C fan/gas mark 4. Line a muffin tin with paper liners. In a large bowl, combine the cocoa powder, flour, xanthan gum, sugar, baking soda, baking powder and salt. Add the eggs, warm water, buttermilk, oil and vanilla to the dry ingredients. Stir to combine until the batter is smooth. Fill […]

Mini thyme and lemon cakes

Fancy something similar and savoury? Preheat the oven to 180˚C/160˚C fan/gas mark 4 and place a rack in the centre of the oven. Prepare a 12-cup metal or silicone muffin tin. If using a metal pan, brush with melted butter, dust with flour and shake out the excess. In a blender or food processor, pulse […]

Feta, sausage and harissa omelette wrap

Need some more breakfast inspiration? Snip off one end of each sausage and squeeze the meat from its casings. Chop into small chunks. Heat half of the oil in a large non-stick pan over a medium heat and cook the sausage meat for 4-5 minutes until thoroughly browned. Remove with a slotted spoon and set […]

Chilli chocolate mousse

Melt the chocolate in a bowl set over a pot of boiling water. Meanwhile, whisk the eggs and sugar together in a bowl until pale and airy. Finely mince the chopped chilli with a pestle and mortar. In a separate bowl, whisk the cream until it forms stiff peaks. Set aside. Once the chocolate is […]

Peach and olive oil cake

Preheat the oven to 180˚C/160˚C fan/gas mark 4. Line a 23 x 33cm baking tin with parchment paper and coat lightly with cooking spray. In a bowl, toss the peaches with four tablespoons of the olive oil, 70g of the sugar and the salt. Let stand for 20 minutes. In a bowl, whisk together the […]