Results for "eggs"

967 matching results for "eggs"

Haunted black forest cupcakes

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and line a 12-cup muffin tin with paper cases. Beat the butter and sugar until fluffy. Gradually beat in the eggs, then fold in the flour and cocoa powder until combined. Stir through the milk until smooth. Fill the muffin cups and bake for 15-18 minutes until […]

Lemon and poppy seed cake

Preheat the oven to 180°C. Lightly grease a loaf pan. Combine the poppy seeds and milk. Combine the caster sugar and 185g of the butter. Add the eggs. Fold in the flour gradually, alternate with the poppy seed and milk mix. Finally, stir in lemon rind. Pour into the pan and bake in the oven […]

Parmesan mushroom bread pudding

Preheat the oven to 190˚C/170˚C fan/gas mark 5 and butter a large rectangular baking dish. Place the bread cubes in a large mixing bowl and add the oil, thyme and garlic. Toss to coat. Spread the cubes out on a large baking tray and season with salt and pepper. Bake for 20 minutes until golden […]

Olive and tomato quick bread

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and grease a loaf tin. Sift the first four ingredients into a bowl. Whisk together the eggs, oil and buttermilk. Make a well in the centre of the dry ingredients and add the egg mixture. Stir to combine. Fold in the remaining ingredients until incorporated. Pour the […]

Cheddar jalapeño scones

  Method: Preheat the oven to 200˚C/180˚C fan/gas mark 6. Melt 10g of the butter in a frying pan over a medium heat and cook the jalapeños for two minutes until soft. Add the jalapeños to a small bowl with the Cheddar. Add one tablespoon of the flour and toss to coat. Combine the rest […]

Chocolate raspberry brownies

Preheat the oven to 170˚C/150˚C fan/gas mark 3. Grease baking tin with oil and dust lightly with a bit of the flour. Melt the chocolate in a bowl over a saucepan of gently simmering water. Remove from the heat and stir in the raspberry extract, sugar and eggs until combined. Stir in the vanilla extract. […]

Mushroom frittata

Melt the butter in a non-stick frying pan over a medium-high heat. Add the mushrooms, garlic and a pinch of salt and pepper. Cook for 6-8 minutes, stirring often, until golden and tender. Whisk the eggs and nutmeg in a large bowl and season well. Reduce the heat and pour the eggs into the pan, […]