Results for "cakes"

340 matching results for "cakes"

Siúcra’s confetti buttermilk pancakes

Sift the flour, sugar, baking powder and bicarbonate of soda in a bowl. In a large mixing bowl, whisk together the eggs, buttermilk, vanilla extract and butter. Gradually stir in the dry ingredients until just combined. Gently fold in the sprinkles. Heat a non-stick frying pan over a medium-high heat. When it is hot, add […]

Eton mess pancakes

Whisk the flour, eggs, milk and butter in a bowl or large jug to a smooth batter. Set aside for 30 minutes to rest. Heat a non-stick frying pan over a medium-high heat and melt a bit of butter. When hot, add a ladleful of pancake batter, lifting and tilting the pan so it forms […]

Millionaire’s shortbread pancakes

Sift the flour, baking powder, salt and caster sugar into a mixing bowl. Whisk together the milk, beaten egg and melted butter. Stir into the flour mixture. Leave to sit for a few minutes until slightly thickened. Melt some butter in a frying pan over a medium-high heat. Cook ladles of the batter in the […]

S’mores pancakes

S’mores pancakes is the perfect addition for a yummy Pancake Tuesday.

10 incredible pancakes you’ll want to get up for!

With one of our favourite national holidays looming, we’ve decided to put together a list of our favourite wow-worthy pancake recipes to date. So sit back, take notes and enjoy! 1. Blueberry Pancakes It’s a classic for a reason. You can never go wrong with a few blueberries scattered through your pancakes. They add such […]

Blueberry pancakes

In a bowl, whisk together the flour, baking powder, bicarbonate of soda and salt. Set aside. In a separate bowl, whisk the buttermilk, orange juice and eggs together. Add the wet ingredients to the dry. Stir until just combined, then allow to stand for 10 minutes. Melt a knob of butter in a large pan […]

Sprinkle cupcakes

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and line a 12-cup muffin tin with paper cases. In a large bowl, beat together the butter and the sugar. Add the eggs one at a time, beating well after each addition. Fold in the flour and add the milk. Spoon into the cases and bake for […]

Carrot “cakes” with spiced yoghurt

Mix the eggs, carrots, coriander and flour in a large bowl (the mixture will be loose); season well with salt and pepper. Heat two tablespoons of the oil in a large frying pan over a medium-high heat. Add two large scoops of the carrot mixture to the hot pan, pressing each to about a 1cm […]

Brunch baked Alaska cupcakes

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and line a cupcake tray with 12 cupcake cases. In a large mixing bowl, beat together all the dry ingredients and the butter together until a sandy texture. In a jug, whisk the milk, vanilla and eggs together, slowly stream into the butter mix to form a […]

Protein-boost pancakes

In the bowl of a food processor, whizz together the oats, cottage cheese, eggs and cinnamon. Heat a knob of butter in a non-stick pan over a medium heat. Ladle in a quarter of the pancake batter and cook for 4-5 minutes on each side until golden. Transfer the pancake to a plate to keep […]