Results for "cakes"

340 matching results for "cakes"

Mini pineapple upside-down cakes

Preheat the oven to 180°C/160 °C fan/gas mark 4. Lightly grease a muffin tin with oil. In a bowl, mix together 76g of butter and all of the brown sugar. Divide the mix evenly into six muffin holes. Add a slice of pineapple into each muffin hole. Place half a glacé cherry into the middle […]

Green pancakes

Blitz the spinach and milk together until smooth. Add the remaining ingredients to a mixing bowl. Make a well in the centre, pour the green mixture in and mix until well combined. Heat a little oil in a non-stick pan over a medium heat. Spoon the mix into the pan using a small ladle. Cook […]

Peach and vanilla cupcakes

Add peaches and lemon juice to a medium saucepan. Bring to boil over med-high heat, using a spatula or masher to crush peaches to desired consistency. Reduce the heat to medium. Add the jam sugar and return to a boil, stirring frequently. Continue to boil and stir, until peaches reduce and reach desired consistency.  (Anywhere […]

Gluten-free fluffy pancakes

In a large bowl, sift together the flour, icing sugar and baking powder. In a jug, whisk together the eggs and milk. Make a well in the centre of the flour and gradually whisk in the milk mixture until smooth. Pour in the melted butter and whisk to form a thick batter. Lightly oil a […]

Fern House pancakes

Preheat the oven to 160°C. Line a small baking tray with non-stick baking paper. Scatter the macadamia nuts on a separate baking tray and toast in the oven for 10 minutes, until light golden. Meanwhile, put the sugar and water in a medium-sized saucepan over medium heat. Allow it to cook without stirring until it […]

Carrot cake pancakes

Sieve the flours, baking powder, bicarbonate of soda, salt, cinnamon, and nutmeg together in a large mixing bowl. Whisk the egg, vanilla, milk, and brown sugar together in a separate bowl, and stir in the grated carrot. Pour the wet ingredients into the dry ingredients and stir until combined. Set aside. To make the maple […]

Chinese green onion pancakes

For the pancakes, make a dough by mixing together the flour, hot water and salt. Set aside to rest for 20 minutes. Roll the dough into two-inch balls — roughly the size of a golf ball. Dust the dough balls in flour, flatten and roll into three-inch circles. Brush with a thin layer of oil. […]

easyFood’s Ultimate Cakes

Click on the link below to download your cookbook! Download PDF Booklet

Mini Easter Cheesecakes by Dr.Oetker

Place a silicone muffin pan on a baking sheet. Blitz the digestives in a food processor or crush them in a plastic bag with a rolling pin until they’re finely crumbled. Mix them in a bowl with the melted butter. Divide the biscuit crumbs into the bottom ¼ of the muffin pans and press them […]

Quick fish cakes

Preheat the oven to 190 ̊C/170 ̊C fan/gas mark 5. Rub the salmon all over with half a tablespoon of oil and a pinch of sea salt and black pepper. Wrap the salmon in tin foil and bake for 15 minutes. Flake the salmon into a large bowl. Stir in the mashed potato, flour, dill […]