Results for "crumble"

234 matching results for "crumble"

Traditional apple crumble

Preheat the oven to 180˚C/160˚C fan/gas mark 4. Mix the apples, sugar, cinnamon and lemon juice in a large bowl to combine. Transfer to a baking dish. Combine the flour, oats, cinnamon and sugar in a mixing bowl. Rub in the butter until the mixture is crumbly. Scatter the crumble topping over the apples. Bake […]

Apple crumble flapjacks

Preheat the oven to 200˚C/180˚C fan/gas mark 6 and line a large baking tin with parchment paper. Combine the brown sugar, butter and condensed milk in a saucepan over a medium heat and cook, stirring, until smooth and creamy.  Add the apples and cinnamon and cook for five minutes until the mixture is thick. Bring […]

Plum and quinoa crumble

 Preheat the oven to 180°C/160°C fan/gas mark 4. In a saucepan, combine the plums and caster sugar. Place over a medium heat for 4-5 minutes until softened and syrupy. Spoon into an ovenproof baking dish. In a separate bowl, mix the quinoa, oats and butter until clumps form. Stir in the maple syrup and spoon […]

Rhubarb and strawberry crumble pie

Add the flour and Siúcra Granulated Sugar for the pastry to a bowl and rub in the butter until crumbly. Add a bit of water until the mixture comes together as a dough. Shape into a disc, wrap in cling film and refrigerate for 20 minutes. Fit the dough round into a 23cm tart tin. […]

Turkey and ham crumble pie

Melt the butter with the oil in a large pan over a medium heat and cook the onion for 6-8 minutes or until softened. Add the garlic and cook for one minute. Add the turkey and ham and cook for two minutes longer. Add the wine and allow to bubble until reduced by half. Stir […]

Plum and coconut crumble

Preheat the oven to 180°C/160°C fan/gas mark 4. In a bowl, toss together the plums, apple, honey and vanilla. Pour into a 1-litre ovenproof dish. To make the crumble, combine the oats, coconut, melted butter and sugar. Mix together until combined. Sprinkle the crumble over the fruit and cover with foil. Bake for 15 minutes. […]

Root veg crumble

Combine the ingredients for the topping and stir together so that the mixture resembles fine crumbs. Heat a little oil in a pan over a medium heat and cook the onion for 5-6 minutes until transparent. Add the chopped root vegetables and cook over a medium heat for 10 minutes, stirring occasionally. Add the tomatoes, […]

Our very best crumble collection!

Get ready to cruuuuuumble! The weather has turned, the leaves are changing colour, and there’s a whole new season of fruits to experiment with in the kitchen. It’s time to get out the cozy socks, put on the kettle, and get ready for warm desserts by the fireside. And what better dessert for that, than […]

Savoury tomato and goat’s cheese crumble

Preheat the oven to 180˚C/160˚C fan/gas mark 4. For the topping, heat the olive oil in an ovenproof pan over a medium heat. Add the pine nuts and breadcrumbs and cook for 2-3 minutes until lightly golden, stirring often. Remove from the heat and stir in half of the Parmesan. Transfer to a bowl and […]

Individual rhubarb and raspberry crumble pies

Preheat the oven to 170 ̊C/150 ̊C fan/gas mark 3. Grease a standard muffin tin and with oil or melted butter, then dust with flour. Unroll the pastry. Use a pastry cutter slightly larger then the wells of the muffin tin to cut out 12 rounds. Carefully line each well of the muffin tin with […]