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NewsletterThese quick toppings for toast make any breakfast or lunch hour a no brainer. Cinnamon cream cheese and banana Serves 1 Toast 2 slices of bread to your liking. Meanwhile, in a bowl, combine 4 tbsp soft cream cheese with 2 tsp honey and ½ tsp ground cinnamon. Spread the mixture over the toast and […]
Results for "ice cream"
997 matching results for "ice cream"
How to make the most out of your leftover spuds
Batch-cooking your potatoes cuts down on all of that prep time. To help with that, here are some of our favourite ways to love your leftovers: Mashed Make one batch of mash and eat it over a few days with different dinners. You can add different flavours to your portion each day to keep things […]
What’s the difference between a crumble, a cobbler, a pie and a galette?
Not sure about you, but when we hear the words autumn bakes we think of perfectly ripe, seasonal fruit, baked in a sugary, buttery pastry like dish, such as a crumble, a cobbler, a pie or a galette. Each of these deliciously fruity autumnal bakes are a treasure in their own right, but what exactly […]
Banoffee pavlova
Preheat the oven to 120°C/100˚C fan/gas mark ½. Line three baking trays with parchment paper. Use an electric mixer to whisk the egg whites in a clean, dry bow for a few minutes l until soft peaks form. Gradually add sugar, one tablespoon at a time, beating well after each addition, until the meringue is […]
Sprinkle cupcakes
Preheat the oven to 180˚C/160˚C fan/gas mark 4 and line a 12-cup muffin tin with paper cases. In a large bowl, beat together the butter and the sugar. Add the eggs one at a time, beating well after each addition. Fold in the flour and add the milk. Spoon into the cases and bake for […]
6 unbelievable cauliflower based comfort foods!
Cauliflower is currently being associated with faux comfort foods, like wings, pizza or rice, as a healthier alternative. It’s been reborn as a diverse vegetable that can be used in many different ways.
Strawberry and lemon semifreddo
Line a 450g loaf tin with cling film, leaving a 5-6cm overhang on the longer sides. In a blender, whizz together the strawberries and sugar, scraping down sides as needed. Strain the purée through a fine-mesh sieve, pressing through with a wooden spoon. Discard the solids. In a large bowl, whip the cream until soft […]
Charlotte cake
In a small pot over a medium heat, heat all the ingredients for the mixed berry coulis until the fruit is soft. Pass through a sieve and set aside. Preheat the oven to 190˚C/170˚C fan/gas mark 5. Line two 18cm tins with non-stick baking parchment. In a large bowl, beat together the butter and sugar […]
Smoked salmon deli bagel
Mix together the cream cheese, chives, capers and lemon juice. Spread over the bottom bagel halves. Top with the smoked salmon, onion and rocket. Slice in half to serve.
7 side dishes to bring your BBQ to the next level
It’s officially barbecue season and while we can only hope for dry days and hours of sunshine, we like to focus on one of the things we know is a guarantee at any bash: the food. From hamburgers and sausages to skewers and chicken, these BBQ All-Stars are always must-haves for a meaty menu. But […]