Results for "bread"

1213 matching results for "bread"

Spaghetti with cannellini bean-balls

Preheat the oven to 180˚C/160˚C fan/gas mark 4. Thoroughly coat a large baking tray with cooking spray. In the bowl of a food processor, combine the beans, sun-dried tomatoes, onion, mushrooms and garlic. Pulse until chopped but not puréed; it should be a little chunky rather than smooth. Transfer the mixture to a medium-sized bowl […]

Mac ‘n’ cheese croquettes

Bring a large pot of salted water to the boil over a high heat and cook the pasta according to packet instructions. Drain and set aside. Melt the butter in a pan over a medium-high heat. Add the garlic and mustard and cook for one minute. Stir in the flour and cook for 2-3 minutes, […]

Summer fruit tartlets

Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Grease six mini tart tins and line the base with parchment paper. In a large bowl, sieve together the flour and sugar. Use your fingers to rub in the butter until the mixture resembles breadcrumbs. Stir in the egg yolk and enough cold water to form […]

Banana nut scones with maple butter glaze

Preheat the oven to 200 ̊C/180 ̊C fan/gas mark 6. Line a large baking tray with non- stick parchment paper. In a large bowl, combine the mashed bananas, yoghurt, brown sugar, egg and vanilla. Set aside. In a separate large bowl, sieve together the plain flour, baking powder and cinnamon. Rub in the butter until […]

Banana and coconut cobbler

Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. In an ovenproof pan, combine the coconut milk, coconut sugar, vanilla and water. Place over a high heat, allow the sugar to dissolve and bring to the boil. Bring to a simmer and cook for five minutes until a caramel forms. Set two tablespoons of […]

Brownie meringue pie

Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4 and grease a pie dish with butter. To make the pastry, sieve the flour and icing sugar into a large bowl. Rub in the butter until the mixture resembles breadcrumbs. Add the cold water one tablespoon at a time, mixing after each addition. Mix together until […]

One-tray roast tomato and basil soup

Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. In a large, deep roasting tray, combine the carrot, celery and onion. Place the tomatoes on top, cut side-up, and add the garlic cloves. Drizzle with the balsamic vinegar and olive oil and season well with salt and black pepper. Roast for an hour and […]

Bacon with mustard marmalade glaze and cabbage croquettes

1 Place the bacon in a large pan and add the onion, bay leaf and peppercorns. Cover with cold water. Bring to the boil, then simmer gently for 50 minutes. To make the croquettes, melt the butter in a large pan over a medium heat. Add the spring onions and cook for two minutes. Add the […]

Salmon with creamy mussel sauce

Wash the mussels under cold water. Discard any broken ones and any that do not close when tapped firmly against the counter. Turn the grill on to a high heat. Line a baking tray with foil, brush with olive oil and add the salmon fillets. Season with salt and pepper, then place under the hot […]

White chocolate cheesecake bites

Place the white chocolate in a small saucepan over a low heat. Cook for 2-3 minutes or until melted. Remove from the heat, add the cream cheese and stir until well combined. Spread or pipe the white chocolate cream cheese mixture over the shortbread biscuits. Top with the blueberries. Sprinkle the dark chocolate over the […]