Results for "bread"

1213 matching results for "bread"

Individual tropical trifles

Cut the slices of brioche bread into cubes. Place in the bottoms of four glasses. Spoon one tablespoon of orange liqueur over the brioche in each glass. Add a few pieces of cubed pineapple to each glass. Slice the passion fruits in half and scoop the seeds over the pineapple. Divide the whipped cream amongst […]

French toast sausage roll-ups

Cook the sausages under the grill until browned all over. Flatten the slices of bread by rolling with a rolling pin. In a shallow bowl, whisk together the eggs, milk and some salt and pepper. Starting at one end, roll each sausage up in a piece of bread. Heat a large pan over a medium […]

7 recipes of the most popular icings

Water icing Decorate 20-24 biscuits 200g icing sugar 3-4tbsp water In a bowl, add the icing sugar. Gradually add in the boiling water ½ tsp at a time until you get your desired consistency. The more water you add, the thinner the icing. Add in a few drops of food colouring to give the water-icing […]

26 salmon recipes you’ll want to make immediately

Packed with omega-3s, protein and — most importantly — flavour, salmon is one of our favourite fish here at Easy Food. Its richness means it can stand up to a variety of other big flavours, and we have no doubt you’ll find some new favourites below.   Breakfast and brunch Whether you’re throwing together a […]

12 delicious vegan bakes to try

Here are 12 delicious vegan bake recipes for you to try. | Easy Food

Caprese chicken

In the bowl of a food processor, combine the herbs, Parmesan, pistachios, lemon juice and garlic and whizz into a thick paste. With the machine running, slowly stream in the olive oil. Season to taste. Using a sharp knife, butterfly each chicken fillet by cutting horizontally almost all the way through. Open each one out […]

Get to know your icings

Ganache? Buttercream? Swiss meringue buttercream? There are so many different icings out there to decorate your bakes with. My first experience with icing was of course, the water icing! Decorating my ‘S’ biscuit in Granny Redmond’s kitchen. I expanded my horizons from there. Once you know the difference between each icing, you’ll be able to […]

Smoky prawns with tomato, chorizo and coriander

Heat half of the oil in a large pan over a medium-high heat. Cook the chorizo for 4-5 minutes until golden, then transfer to a plate using a slotted spoon. Add the remaining oil to the pan and turn the heat to medium. Cook the onion gently for 8-10 minutes until softened but not coloured, […]

Sticky whiskey chilli prawns

Preheat the oven to 200˚C/180˚C fan/gas mark 6. Combine the whiskey, lemon juice and sugar in a pan over a medium heat and cook, stirring gently, until the sugar has dissolved. Once the sugar has dissolved, stop stirring and turn the heat to high. Bring the mixture to the boil, then cook a further 5-7 […]

8 healthy snacks to snack on anytime

Here are eight healthy ways to keep your snacking game as healthy as possible.