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NewsletterMorrissey’s of Doonbeg is a family-style, Irish restaurant and bar serving locally and lovingly sourced food. Recommended by the Michelin guide every year since 2014, Morrissey’s of Doonbeg was awarded a Michelin Bib Gourmand in 2020 for their “great food at great value.” In the heart of the Wild Atlantic Way, Morrissey’s of Doonbeg boasts […]
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5 classic treats you won’t believe can be made vegan!
Whether you’re following a plant-based diet, want to cook for someone who is, or are simply vegan-curious, having a few vegan-friendly recipes up the sleeve is always handy. With this in mind, we’ve tasked our resident Test Kitchen vegan-baking expert, Síomha, with recreating a few classic treats to make them all 100% plant-based. Millionaire’s shortbread […]
Coconut butter chicken
In a bowl, toss together the chicken, half the spices and the yoghurt, then add half the ginger and garlic, season with salt and pepper. Let sit 10-20 minutes minimum. Heat the oil in a large skillet or pot over medium-high heat. Add the chicken and sear for two minutes per side until nicely browned. […]
Chicken gyros
For the chicken, combine the extra-virgin olive oil, lemon juice, garlic, yoghurt, oregano, cumin and some salt and black pepper in a sealable bag. Add the chicken, close the bag, pushing all the air out. Massage with your hands to coat the chicken evenly. Place in the fridge for at least four hours or up […]
No gluten, no problem! Here are some tips and our favourite gluten-free bakes!
Our food stylist Shannon is treating us to some so-simple gluten-free bakes! Gluten-free baking has become increasingly popular, whether for health reasons — like coeliac disease — or just personal preference, and gluten-free products have become widely available. When it comes to baking, flour really is an essential. There are many gluten-free flours available to try, made from ground or milled gluten-free […]
June week 4 meal plan
It’s the end of the month so we put together some delicious, budget-friendly meals that will get you through to pay day. Monday: Sweet potato fajitas Start the week meat-free with these fiery sweet potato fajitas. Tuesday: Peanut chicken noodle stir fry This is a super quick and easy, budget-friendly peanut chicken noodle stir-fry. This […]
Test Kitchen expert Shannon helps you have the best buns around
Our baking expert, Shannon, has some tips and tricks for you to make the best bakery you can out of yeast and rolls. “I absolutely love nothing more than a fresh cinnamon roll on a Saturday morning from our local bakery. This type of bake is not something I always make as they can be […]
6 must-have picnic recipes
A picnic is one of the most wholesome ways to spend a day in the sun and we have some top tips on packing for a successful (and filling) day. We know that planning is the key to a great picnic, so let’s get your cooler box ready! Sandwiches, cold salads and icy drinks are […]
The answer to your snack attack
The answer to your snack attack We all have days where lengthy cooks and washing up just isn’t what you fancy – and the fridge seems filled with ingredients just begging to take up hours of your day. An easier way, you ask? Well, we’ve got one! When the hunger pangs strike, we have the […]
Top tips for seasonal fruit
Now that summer’s finally rolled around, it’s all about the fresh produce the season brings. We love little more than visiting the local grocer’s to see all the fresh fruit absolutely glowing on the shelf — though going home to work with it is right up there! This is the time to tackle berry […]