Preheat the oven to 220°C/ 200°C fan/ gas mark 7. Add the beef, onion, beetroot, feta cheese, breadcrumbs, herbs, chilli, four tablespoons of water and a good pinch of salt and pepper to a large mixing bowl. Mix well with clean hands. Roll the beef mixture into small golf ball size meatballs (approx 16 x […]
Results for "bread"
Spinach, tomato and mozzarella pasta
Heat the oil in a large pan over a medium- high heat. Cook the onion for 5-6 minutes until softened, then add the garlic and cook for another minute. Add the tinned tomatoes, chilli flakes and some salt and pepper. Bring to a simmer, then allow to bubble and reduce for about 15 minutes until […]
Quick prawn korma
Heat the oil in a wide, deep pan over a low heat. Add the onion and cook for 6-8 minutes until softened. Add the ginger, garlic, turmeric, garam masala and chilli. Cook for 1-2 minutes, stirring occasionally, adding a splash of water if it gets too dry. Add the coconut milk and bring to a […]
Sea bass with brown butter, peas and mussels
Heat the oil and butter in a deep pan over a medium heat until the butter foams. Add the sea bass, skin side-down, and cook for 2-3 minutes. Flip the fish over and use a spoon to baste with the browned butter. Turn the heat to medium-high and add the peas, mussels, wine, lemon juice, […]
14 quick and easy dinner ideas
Coming up with tasty, quick-to-make midweek meals is a constant struggle and let’s face it, nobody likes eating the same thing, night after night. To help you out, we’re sharing some of our favourite speedy dinners which are oh-so-easy to put together.
Hake with smoky vegetables
Heat the oil in a large pan over a medium- high heat and cook the peppers for five minutes. Add the courgettes and cook for five minutes until tender, stirring often. Add the garlic and paprika and cook for one minute longer. Add the tomatoes, the vinegar and some seasoning. Simmer for 5-8 minutes, uncovered, […]
Indian naan pizzas
Preheat the oven to 220°C/200°C fan/gas mark 7. Place the naans on a large baking tray. In a bowl, combine the kale, cauliflower, red onion, paneer, olive oil, lemon juice and some salt and black pepper. Spread the mixture evenly among the naan breads and sprinkle with the chilli flakes. Bake for 10 minutes or […]
Chicken Kiev bake
Preheat the oven to 220°C/200°C fan/gas mark 7. In a large roasting tin, toss the sliced potatoes with one tablespoon of the oil and some salt and black pepper until fully coated. Spread out in a single layer. Heat one tablespoon of the oil in a large pan over a medium heat and cook the […]
Sausage and root veg hotpot
Heat one tablespoon of the oil in a casserole dish and brown the sausages all over. Transfer to a bowl and set aside. Heat another tablespoon of the oil in the same pan, turn the heat to medium-low and cook the onions for 8-10 minutes until soft. Season with salt and pepper, add the garlic […]
February week 1 meal plan
The month of January is finally coming to a close, which means brighter, longer days are on the horizon, with plenty of fresh spring flavours to look forward to. To help inspire next week’s dinner menu, check out our handy meal plan, filled with foolproof recipes and speedy midweek meals.