In a bowl, combine the flour, yeast, salt, cinnamon and sugar. Add the instant coffee to the warm milk, then stir in the melted butter and egg. Add the milky coffee mixture to the dry ingredients and mix until fully combined. Set aside for 10 minutes. Turn the dough out onto a lightly floured surface […]
Results for "bread"
Welsh rarebit bites
In the bowl of a food processor, combine the Cheddar, egg yolk, mustard and Worcestershire sauce. Whizz briefly, then add the beer and whizz again to form a paste, adding an extra splash of beer if necessary to loosen. Turn the grill on to a high heat and lightly toast the bread on both sides. […]
Pesto-stuffed mussels
Place the mussels in a large bowl of cold water. Use a small knife to remove any barnacles and pull away the beard. Discard any mussels that are damaged or won’t close when tapped. Put the mussels in a large saucepan and add the wine. Cover with a lid and bring to a boil over […]
Turkey and ham crumble pie
Melt the butter with the oil in a large pan over a medium heat and cook the onion for 6-8 minutes or until softened. Add the garlic and cook for one minute. Add the turkey and ham and cook for two minutes longer. Add the wine and allow to bubble until reduced by half. Stir […]
Sweet potato and black bean burgers
Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Place the sweet potato on a rimmed baking tray, drizzle with one tablespoon of olive oil and season with salt and pepper. Roast for 15-20 minutes until cooked through. Remove and allow to cool. In the meantime, heat the remaining oil in a pan over […]
25 budget-friendly meals to start the new year with
Start your new year with delicious food that won’t break the bank.
Chicken schnitzel with garlic mash
Place the chicken fillets between two sheets of cling film and pound with a rolling pin, flattening them to an even thickness of around 1cm. Place one tablespoon of fine salt in a bowl and add 300ml water. Whisk until the salt dissolves. Add the chicken fillets, cover with cling film and set aside for […]
Potato and cauliflower curry
Heat the oil in a large pan over a medium heat. Cook the onion and chilli for 8-10 minutes until soft. Add the ginger, garlic, cumin, turmeric and curry powder and cook for one minute longer. Stir in the tomatoes, cauliflower, potatoes and vegetable stock. Cover with a lid and simmer over a low heat […]
Back-to-basics thyme and onion stuffing
Preheat the oven to 180˚C/160˚C fan/gas mark 4. Melt the butter in a large pan over a medium heat. Cook the onions for 4-5 minutes until they are softened and translucent, but not coloured. Place the breadcrumbs and herbs into a large bowl and stir to combine thoroughly. Season to taste. Pour the melted butter […]
easyFood dishes on Christmas leftovers
Christmas dinner usually means lots of leftovers. Past and present Easy Food team members dishes on their favourite ways to use it the day after.