Shopping List
Favourite Recipes
NewsletterSift the flour, baking powder, salt and caster sugar into a mixing bowl. Whisk together the milk, beaten egg and melted butter. Stir into the flour mixture. Leave to sit for a few minutes until slightly thickened. Melt some butter in a frying pan over a medium-high heat. Cook ladles of the batter in the […]
Results for "bread"
1213 matching results for "bread"
Peanut butter shortbread
Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Line a 20 x 25cm tin with non-stick parchment paper. In a large bowl, beat the butter and sugar together until light and fluffy. Sieve in the flour and corn flour. Mix together to form a soft dough. Press the dough into the prepared tin […]
Sardinian bread pudding
Heat the oven to 180˚C/160˚C fan/gas mark 4. Heat the oil in a large pan over a medium heat and cook the onion for 8-10 minutes. Add the garlic and oregano and cook for 1-2 minutes longer. Add the tomatoes and crush against the sides of the pan using a wooden spoon. Season with salt […]
Gluten-free gingerbread showstopper cake
For the gingerbread men, in a large bowl sieve together the flour, ginger, cinnamon, xanthan gum and bicarbonate of soda. In a saucepan over a medium heat, combine the sugar, butter and golden syrup. Stir until the butter has melted and the sugar has dissolved. Pour the melted butter mixture into the dry ingredients and […]
Gluten-free gingerbread house
Combine flours, ginger, cinnamon, brown sugar and butter in a food processor and pulse until it resembles breadcrumbs. Whisk the golden syrup and eggs in a small bowl. Add this egg mixture to the food processor and pulse just until it comes together as a dough. Turn the dough out onto a lightly floured surface […]
Orange cranberry bread
Preheat the oven to 180˚C/160˚C fan/gas mark 4. Grease a 900g loaf tin with butter. Toss the halved cranberries in a little of the golden caster sugar. In a bowl, whisk together the flour, baking powder, bicarbonate of soda and salt. Stir in the zest, cranberries and pecans. Set aside. In a separate bowl, cream […]
Gingerbread espresso martini
To make the ginger syrup, combine water, dark brown sugar, cinnamon stick, peeled and thinly sliced thumb-sized piece of ginger and vanilla extract in a saucepan. Bring to the boil, then reduce the heat and simmer for two minutes. Allow the syrup to cool, then strain out the spices and store in the refrigerator. On […]
Breaded chicken with mash and basil cream sauce
Place the chicken fillets between two sheets of cling film. Pound the fillets flat with a meat mallet or rolling pin until they are of an even thickness. Pour the milk into one shallow bowl. In a second, combine the breadcrumbs and Italian seasoning with some salt and pepper. Dredge the chicken fillets in the […]
Garlic bread
In a mini chopper or food processor, combine the garlic cloves and parsley. Put the lid on and whizz so that everything gets chopped. Put the soft butter in a bowl and add the garlic and parsley mixture. Stir to combine the butter with the garlic and parsley. Preheat oven to 200 ̊C/180 ̊C fan/gas […]
How to make homemade flatbreads
You’ll love these quick and versatile homemade flatbreads. Add your favourite toppings, use them as pizza bases or brush them with garlic butter and serve with a curry as naan breads. Makes 6 1 x 7g packet of active dry yeast ¾ tsp salt ½ tsp brown sugar 240g plain flour, plus extra for dusting 1 […]