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NewsletterPreheat the oven to 180°C/160°C fan/gas mark 4. Place a layer of trimmed parchment paper into an 8-inch springform tin before locking in the collar. Grease the sides with butter. Lay the first sheet of filo on a work surface and brush it with melted butter, lay another sheet of filo on top and brush […]
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785 matching results for "cake"
Carrot cake cream puffs
Combine milk, cream, vanilla seeds and cinnamon in a small saucepan. Stir constantly over a medium heat until hot (do not allow to boil). Remove the saucepan from the heat. In a heatproof bowl, whisk the egg yolks, sugar and cornflour until well combined. Slowly pour the hot milk mixture over the egg yolk mixture, […]
Green pancakes
Blitz the spinach and milk together until smooth. Add the remaining ingredients to a mixing bowl. Make a well in the centre, pour the green mixture in and mix until well combined. Heat a little oil in a non-stick pan over a medium heat. Spoon the mix into the pan using a small ladle. Cook […]
Rainbow cheesecake bars
Spray the sides and bottom of a square 9-inch cake tin. Add the golden Oreos to the bowl of a food processor and pulse until you reach fine crumbs. Add the butter and pulse until you have a crumbly mixture. Add to the cake tin and use the back of a spoon to spread evenly […]
Peach and vanilla cupcakes
Add peaches and lemon juice to a medium saucepan. Bring to boil over med-high heat, using a spatula or masher to crush peaches to desired consistency. Reduce the heat to medium. Add the jam sugar and return to a boil, stirring frequently. Continue to boil and stir, until peaches reduce and reach desired consistency. (Anywhere […]
Salted caramel blondie cheesecake
Preheat the oven to 180°C/160°C fan/ gas mark 4. Grease and line a 25.5 cm springform tin. To make the blondie base, whisk the butter, brown sugar and eggs together until pale in colour. Add the vanilla extract, flour and a pinch of salt, and incorporate using a spatula. Pour the mixture into the tin, […]
Baileys cheesecake
Lightly grease an 8-inch springform tin. In a bowl, combine the base ingredients and press into an even layer in the base of the tin. In a stand mixer, or using an electric whisk, beat the egg whites until stiff, then beat in 50g of the sugar. In a separate bowl, whip the cream until […]
Chai tea cake
Preheat the oven to 170°C/150°C fan/gas mark 3. Grease and line two 6-inch round cake tins. Pop the chai tea bags into the milk and microwave for 30 seconds – the milk should be warm, not hot. Let the milk sit and steep for five minutes, then remove the tea bags. Combine the oil, sugar, […]
Chocolate cake recipes for every occasion
For all the chocolate lovers out there, here are 6 of our best chocolate cake recipes for when you need to satisfy your sweet tooth or are simply craving a deliciously rich chocolate bake.
Gluten-free fluffy pancakes
In a large bowl, sift together the flour, icing sugar and baking powder. In a jug, whisk together the eggs and milk. Make a well in the centre of the flour and gradually whisk in the milk mixture until smooth. Pour in the melted butter and whisk to form a thick batter. Lightly oil a […]