Shopping List
Favourite Recipes
NewsletterMelt half of the butter in a deep-sided frying pan and add the Brussels sprouts. Cook for five minutes, stirring occasionally, until browned. You can do this in batches depending on the size of your pan. Add the garlic and cook for 30 seconds until fragrant. Pour in the chicken stock and cook for three […]
Results for "brussels"
52 matching results for "brussels"
Creamed Brussels sprouts with crispy bacon
In a large pan over a medium-high heat, cook the lardons for 4-5 minutes until crispy. Remove with a slotted spoon and set aside, reserving the fat in the pan. In the same pan, melt the butter over a medium-high heat. Add the Brussels sprouts with some salt and black pepper. Cook, stirring occasionally, for […]
Roasted Brussels sprouts with balsamic and honey
Preheat the oven to 220˚C/200˚C fan/gas mark 7. Line a baking tray with tin foil. In a large bowl, toss the Brussels sprouts with two tablespoons of the olive oil and a generous sprinkling of salt and pepper. Transfer to the prepared baking tray and roast for about 20 minutes until tender and caramelised, stirring […]
Pork fillet with roasted Brussels sprouts
In a small bowl, combine all of the ingredients for the marinade and stir to combine well. Place the pork and most of the marinade in a sealable plastic bag, reserving about three tablespoons of the marinade in the bowl. Seal the bag, squeezing out excess air, and massage the marinade into the pork. Place […]
Roasted chicken with apples and sprouts
Preheat the oven to 200 ̊C/180 ̊C fan/gas mark 6. Place the onions, apple wedges and Brussels sprouts in the centre of a large, rimmed baking tray. In a small jug, whisk one tablespoon of the olive oil together with the honey, mustard, thyme and some salt and pepper. Drizzle over the sprout mixture and […]
How to put a Christmas dinner together on a budget
Christmas is quite a costly occasion – from gifts and drinks with friends to the Christmas dinner itself. To help you save money this Christmas, we’ve put together a budget-friendly recipe guide for creating a fuss-free festive feast. Simple roast turkey A deliciously moist roast turkey, without a complicated list of ingredients to tackle. Classic […]
Roasted squash, kale and pomegranate salad
Preheat the oven to 200 ̊C/170 ̊C fan/ gas mark 7. On a baking sheet, toss together the squash, one tablespoon of olive oil, one tablespoon of maple syrup, half a teaspoon of cinnamon, and a pinch each of salt and pepper. Transfer to the oven and roast for 25-30 minutes, flipping halfway through cooking, […]
Sprout and black pudding hash with baked eggs
In a pan or under the grill, cook the black pudding until just cooked through. Set aside. Heat the oil in an ovenproof pan over a medium heat and cook the onion for 8-10 minutes until soft and golden in colour. Add the Brussels sprouts and stir to combine well. Add the stock, mustard and […]
5 ways with leftover ham
Ham and sprout risotto Serves 2 Melt 20g butter with 2 tbsp olive oil in a large, heavy-bottomed saucepan over a medium heat. Add 1 finely chopped onion, 2 crushed garlic cloves, 100g leftover cooked ham and a handful of leftover Brussels sprouts. Cook for 5-6 minutes until the onion is translucent and the ham […]
How to get Christmas right: our ultimate easy guide
From festive bakes and edible gifts to the big feast, we’ve pulled together all the answers, tips, recipe inspiration and advice you need for a delicious and stress-free Christmas. Planning This month-long checklist will see you through December and ensure you’re prepared for the big day! Looking for some homemade decorations to get things […]