Calling all lovers of Guinness, Baileys and all the Irish drinks in between! Here are 5 recipes that include the sweetness and bitterness of the classics we all love.
Results for "ice cream"
Smoked salmon carbonara
In a jug, whisk together the eggs, Parmesan, cream and some black pepper. Set aside. Bring a large pot of salted water to the boil over a high heat and cook the pasta according to packet instructions. Drain the pasta, reserving some of the cooking water. Return the pasta to the pot. Turn the heat […]
Sneak Peek: Around the World Vegan Cookbook
easyFood editor, Paula and content creator, Safiq had the absolute pleasure of meeting plant-based chef, cookbook author, podcast host, and all-round superstar, Niki Webster, on their recent press trip to Turkey. Niki released the all-new Around the World Vegan Cookbook earlier this year – and we’ve got an exclusive recipe from the book to give […]
6 recipes for Indian fakeaway favourites
Keep the takeaway menus in the drawer this week
Worldly ingredients that are cheaper than you think
One of our favourite aspects of eating out is getting to taste and enjoy flavours from all over the world. Whether you’re opting for a classic Indian dinner or a Korean barbecue fusion-style meal, there are plenty of cuisines to explore. However, as we know, eating out isn’t cheap – especially in this cost of […]
Bakewell tarts
Preheat the oven to 190 ̊C/170 ̊C fan/gas mark 5. Grease a 24-cup mini muffin tin with melted butter. For the pastry, combine the plain flour and icing sugar in a bowl. Rub in the butter until it resembles bread crumbs. Add the egg yolks and mix until the dough just holds together. If the […]
Super simple strawberry santas
Use a knife to slice the tips off the strawberries. Set the ends to one side. Sit the strawberries top-down on a plate. Pipe a dollop of whipped cream on to the smaller end and place the cut part of the strawberry back on. Pipe a smaller dollop of cream on the tip of the […]
10 super simple one-pot wonders
Take the stress out of post-mealtime clean-ups by whipping up these oh-so-easy one-pot recipes. Sausage and root veg hotpot Low in saturated fat and rich in fibre, this one-pan dish is super warming, nourishing and full of flavour, seasoned with garlic, fresh thyme, rosemary and a good glug of red wine. Mediterranean vegetable pasta bake […]
Leftover chicken burritos
Heat the oil in a large pan over a medium- high heat. Add the onion and pepper and cook for 4-5 minutes until just softened, then add the chicken and taco seasoning. Stir over a medium heat until the chicken is completely warmed throughout. Add the beans and cooked rice along with a splash of […]
Toasted brioche berry tartines
Combine the mixed berries and sugar in a pan over a high heat. Cook for 3-4 minutes until soft and juicy, stirring constantly. Top the toasted brioche slices with dollops of whipped cream. Spoon over the berries, grate over a little dark chocolate and serve immediately.