To make the peppermint cream, whip all the ingredients together until stiff. For the pancakes, sift the flour, cocoa powder, baking powder, and bicarbonate of soda into a bowl. Add the sugar, mix and set aside. In a large mixing bowl, whisk together the eggs, buttermilk, and butter. Gradually stir in the dry ingredients until […]
Results for "eggs"
Christmas brekkie burrito
Place a small non-stick pan over a medium heat for one minute. Add the butter and heat until it starts to foam, but don’t let it brown. Whisk the eggs and milk in a bowl and season with salt and pepper. Add to the pan and let it sit, without stirring, for 20 seconds. Using […]
Clonakilty ‘Ispíní’ Sausage Stuffing Bombs
To make the stuffing, cook the Clonakilty ‘Ispíní’ Sausage meat in a medium size pan over medium heat. Add 1 tsp of oil to the pan, when hot add the sausage meat and cook for 6-8 minutes, breaking it down with the back of a wooden spoon, until cooked through. Remove and set aside. Add […]
Serrano ham and Manchego croquettes
These delicious balls of goodness is just the magic your Christmas dinner table needs.
Chocolate orange cinnamon rolls
In a jug, stir together the milk, sugar and yeast. Stir until the sugar is dissolved, then allow it to sit, covered, for five minutes. Using an electric mixer, beat the butter until smooth. Add the eggs, one at a time, beating after each addition Add the remaining ingredients to the mixing bowl. Using a […]
Rosemary roast potato ham hock hash
Preheat the oven to 200 ̊C/180 ̊C fan/ gas mark 6. Place three tablespoons of olive oil or duck fat into a large roasting tin and place the tin into the oven while it preheats and gets hot. Pop the potatoes into a large pot of water and add one teaspoon of salt. Bring to […]
Huevos rancheros
Combine all of the ingredients for the salsa. Stir to combine, then set the bowl aside for later. Get a large frying pan on a high heat and add half of the olive oil. Add the onion, garlic, peppers, fresh chillies and a good pinch of sea salt and black pepper. Cook for 15 minutes, […]
Butternut squash nut loaf Bundt with onion gravy
Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Grease a Bundt tin with a little butter and dust with flour, shaking out any excess. Roast or steam the butternut squash until almost fully cooked. Set aside. Heat the olive oil in a large pan over a medium heat and cook the onion, celery […]
December week 3 meal plan
The festive season is in full swing and the last thing we want to think about is that dreaded ‘what’s for dinner?’ question. To help you plan next week’s menu, we’re sharing some tasty, fuss-free recipes. MONDAY: Veggie cottage pie with cheesy champ topping If you’re looking for a hearty and wholesome dish to dig […]
Foodie hacks on how to cope with the cost of living crisis
There is no escaping the cost of living crisis sweeping this side of the world right now. To help reduce your kitchen costs and cut back on your weekly grocery bill, we’re sharing some foolproof tips and tricks which every foodie should have up their sleeve. Never go to the supermarket hungry An old wives […]