Shopping List
Favourite Recipes
NewsletterNo party host wants to spend time trapped in the kitchen while guests are having all the fun! The trick? Choose easy-to-assemble recipes that don’t need much cooking or prep time. These simple hand-held nibbles are fuss-free and guaranteed to keep everyone at the party satisfied, leaving you with more time to mingle! 1 Prosciutto and […]
Results for "bread"
1215 matching results for "bread"
Indulgent venison stew
Soak the dried chillies in a bowl of cold water. Remove the bone from the venison and dice the meat into 2cm cubes (or ask your butcher to do this for you). In a heavy, large dry casserole, roast the cumin seeds on high heat until they give off a strong, toasty aroma. Use a […]
Hot caramelised onion dip
Cook the bacon in a large frying pan over a medium-high heat until crisp. Remove to a plate lined with kitchen paper, leaving the cooking fat in the pan. Leave the bacon to cool, then crumble into small pieces. Cook the onions, salt and brown sugar in the pan over a medium-low heat for 30 […]
Mushroom stuffing
Butter one 9×13-inch casserole dish. Preheat the oven to 190˚C/170˚C fan/gas mark 5. Melt the butter in a large pan and add the mushrooms, onion and celery. Cook for five minutes and then remove from the heat. Stir in the thyme and season with salt and pepper. In a large mixing bowl, mix the breadcrumbs […]
Huevos rancheros
Boil the potatoes for 6-7 minutes and drain. Heat the oil in a large frying pan over a gentle heat. Cook for a few minutes until softened. Add the potatoes and continue cooking until the potatoes start to crisp. Add the paprika, garlic, sweetcorn and chilli and continue cooking for 2-3 minutes. Pour in the […]
Lighter meatloaf
Lightly grease a loaf tin with oil and set aside. In a large bowl, combine the turkey, egg, breadcrumbs, carrots, thyme, oregano, garlic, onion and Parmesan. Season with salt and pepper and toss to combine. Place the mixture in the greased loaf tin and use clean hands to form into a loaf. At this stage […]
Back-to-basics sage and onion stuffing
Preheat the oven to 180˚C/160˚C fan/gas mark 4. Melt 250g Dairy Manor Irish Creamery Butter in a large pan over a medium heat. Cook 2 chopped onions for 4-5 minutes until softened and but not coloured. Place 250g breadcrumbs, 1 tbsp dried sage and 8 tbsp chopped fresh parsley in a large bowl. Stir to […]
The ultimate leftover Christmas sambo
1 Spread one slice of bread with some softened butter. Mix together a bit of mayonnaise and cranberry sauce and spread onto the other slice of bread. 2 Heat the turkey, ham and stuffing until just warm but not too hot. Pile onto the sandwich and serve.
The perfect full Irish
1 Preheat the oven to a low heat. 2 If cooking beans, add to a small pot over a low heat, stirring regularly. 3 Heat a drizzle of oil in a large, clean non-stick pan over a medium-high heat. Add the sausages and cook for a few minutes per side, turning to brown on all […]
Top of Christmas morning
What does it take to make the perfect Irish breakfast? Lidl has us covered when it comes to the do’s and don’ts of this mighty meal, so pop on the kettle and make sure you have everything you need for the best brekkie. First things first Before you get cracking, lay the table with everything […]