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NewsletterOur food stylist Shannon is treating us to some so-simple gluten-free bakes! Gluten-free baking has become increasingly popular, whether for health reasons — like coeliac disease — or just personal preference, and gluten-free products have become widely available. When it comes to baking, flour really is an essential. There are many gluten-free flours available to try, made from ground or milled gluten-free […]
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Guide to gluten-free baking
Gluten-free baking has become increasingly popular, whether for health reasons — like coeliac disease — or just personal preference, and gluten-free products have become widely available. When it comes to baking, flour really is an essential. There are many gluten-free flours available to try, made from ground or milled gluten-free foods. Read on for your […]
May week 1 meal plan
One of the best ways to beat the post-bank-holiday blues is to be ready for the week ahead; our handy meal planner here will have you set for a week of dinners. Day 1 This Turkey meatball traybake creates a perfectly moist texture, packed with flavour making for a great family dinner or to serve […]
Quinoa and chickpea falafel with tahini sauce
Cook the quinoa with a pinch of salt according to package instructions. Meanwhile, line two large baking trays with unbleached parchment paper and set aside. In a large food processor, combine the chickpeas, onion, garlic, parsley, cumin, coriander, flour, egg and some salt and pepper. Whizz until the mixture is semi-smooth with some smaller chickpea […]
Root veggie dhal
Heat the oil in a saucepan over a medium heat and cook the onion for 4-5 minutes until softened, seasoning with salt and black pepper. Add the cumin seeds, garam masala, garlic and ginger and cook for 2-3 minutes longer, stirring regularly. Add the lentils, chopped tomatoes and stock. Bring to the boil, then turn […]
4 must-have side dishes to make curry night amazing
Making your own Indian curry tonight? Here are four must-have side dishes to complete your “fakeaway” spread. Top tip: If it’s your first time making a curry, why not start with our back-to-basics version? Rice It’s the crispy onions on top that do it for us! Naan bread Everybody loves a good garlic butter naan […]
The 30-day meal plan you didn’t know you needed
Tired of trying to decide what to cook for dinner? We’ve got you covered this November with our one-month dinner menu, complete with a few sweet treats along the way! Interested in receiving a monthly menu like this in your inbox? Sign up for our mailing list today! Week 1 Day 1 Monday Start the […]
Rockin’ Moroccan recipes for a super tasty summer
Add an exotic twist to your meals this summer with one of these 10 mouthwatering Moroccan recipes, ideal for both family and friends. Moroccan chicken flatbreads This quick and easy meal is an excellent crowd-pleasing entertainment option. Moroccan prawn skewers Bring spicy Moroccan flavours to your barbecue with these exotic seafood skewers. Spicy […]
Harissa honey chicken skewers with garlic and mint yoghurt
In a sealable bag, combine all of the ingredients for the marinade. Add the chicken, then seal the bag and squash until all of the chicken pieces are covered in the marinade. Place in the fridge for at least three hours, or overnight if possible. Preheat the barbecue (or a griddle pan brushed with vegetable […]
Harissa, halloumi and vegetable traybake
Preheat the oven to 220˚C/200˚C fan/gas mark 7 Place all of the vegetables into a large roasting tin. If they can’t fit in a single layer, use two trays. In a small bowl, mix together the harissa, lemon juice and olive oil. Pour over the vegetables and toss to coat well. Roast for 25 minutes. […]