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NewsletterPlace one scoop of each ice cream flavour into each of two tall sundae glasses. Drizzle over the Irish cream liqueur. Slowly pour in the stout, being aware that the mixture will foam. Serve to two lucky adults with long-handled spoons and straws.
Results for "ice cream"
989 matching results for "ice cream"
Banana tarte tatin with salted caramel ice cream
Preheat the oven to 200˚C/180˚C fan/gas mark 6. Scatter the sugar over the base of a 20cm ovenproof frying pan and place it over a medium heat. Stir in the butter, cooking until the mixture turns a golden caramel colour. Carefully add the bananas to the pan with a tongs (be careful not to touch […]
Chocolate, caramel and salted pretzel ice cream
Make 1 batch of vanilla ice cream. (click for recipe) Chop 1 x 200g bar of milk chocolate into chunks. crush 100g salted pretzels. Once the ice cream is fully churned, stir in the chocolate and pretzels. Stir in 200g caramel sauce.
Homemade vanilla ice cream
Depending on what ice cream machine you have, you may need to freeze the machine bowl before making ice cream. Read the instructions and place the bowl in the freezer the day before if needed. To make the ice cream, pour the cream and milk into a medium heavy-based pot, then add half of the […]
Oreo ice cream cake
Line two 15cm cake tins with nonstick parchment paper. Cook the chocolate cake mix according to package instructions, dividing the batter evenly between the two tins. Allow to cool fully. Roughly crush one pack of the Oreos into bite-sized pieces. In a large bowl, crumble half of one of the chocolate sponges and combine with […]
Ice cream cookie sandwiches
Line two baking trays with non-stick parchment paper. Place the Maltesers in a sandwich bag, seal the bag and crush them with a rolling pin, leaving some larger pieces. In a large bowl, beat together the butter and sugar until light and fluffy. Add the vanilla and egg and beat to combine well. Add the […]
Three-ingredient strawberry ice cream
In a sealable freezer bag, combine three-quarters of the chopped strawberries with the banana slices. Seal and place in the freezer for 3-4 hours. Place the remaining chopped strawberries in the fridge. Transfer the frozen fruit to the bowl of a food processor. Whizz for five minutes or until smooth and creamy. Stir in the […]
Poached pears with granola and ice cream
Place the pears in a pot with the water, caster sugar, vanilla pod, and cinnamon stick. Place over a medium-high heat and bring to a simmer, then turn the heat to medium- low and poach for two hours or until tender. Remove from the heat, transfer the pears to a plate and allow to cool. Return […]
Strawberry ice cream sponge cake
Preheat the oven to 200 ̊C/180 ̊C fan/ gas mark 6. Line two 15cm round tins with non-stick parchment paper. In a large bowl, spoon in the ice cream and allow to stand at room temperature for about 10-20 minutes, until the ice cream is soft but not fully melted. Roughly chop 140g of strawberries […]
White chocolate and strawberry ice cream cookie sandwiches
Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Line two large baking trays with non- stick parchment paper. In a large bowl, beat together the butter and sugars until light and fluffy. Add the egg and beat until smooth. Sieve in the flour and bicarbonate of soda. Stir in the dark and white […]