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NewsletterFinely chop two of the spring onions. Add to a bowl with the mince, breadcrumbs, egg, garlic, ginger and sesame seeds. Mix to combine, then shape into small meatballs. Heat the oil in a large frying pan over a medium-high heat and cook the meatballs for five minutes, turning occasionally, until browned on all sides. […]
Results for "bread"
1213 matching results for "bread"
Easy meatballs
Wash and dry your hands. Get all of your ingredients ready and measure them out. Put the mince in a large bowl and add the onion, garlic, breadcrumbs, tomato purée, Worcestershire sauce and beaten egg. Use your hands to mix until everything is just combined together. Grab small amounts of the mixture and use your […]
Lentil and rice loaf
In a small saucepan, combine the stock and lentils and bring to a boil over a high heat. Reduce the heat to medium-low, cover and simmer for five minutes. Add the rice and onion and stir to combine. Cover and simmer for 20 minutes until the stock has been absorbed and the lentils and rice […]
Clever ingredient substitutes to make life easier
Missing an ingredient? Never get caught without an ingredient again with these handy kitchen substitutes! 240ml sour cream = 240ml plain yoghurt 125g self-raising flour = 125g plain flour + 1 tsp baking powder + ½ tsp salt + ¼ tsp bicarbonate of soda 1 tsp baking powder = ¼ tsp baking soda +½ tsp cream of tartar […]
All-in-one gluten-free breakfast cups
Preheat oven to 190˚C/170˚C fan/gas mark 5 and spray a six-hole muffin tin with cooking spray. Use a rolling pin to flatten each slice of bread, then use a biscuit cutter to cut out six rounds of bread. Press one round into each muffin cup. Don’t worry if the bread cracks of crumbles a little. […]
6 ways to help your kids love their lunch
Use these clever tips to ensure your kids don’t get bored at lunchtime. 1. Up the colour. Bright colours are an easy way to get your child more interested in lunch. A rainbow of bright foods like carrots, cucumbers, blueberries, cherry tomatoes and strawberries looks appealing and provides great nutrition. 2. Offer variety. Packing at least […]
Prawns à la veracruzana
Heat the oil and butter together in a large nonstick pan over a medium heat. Add the bay leaf and cook for one minute. Add the onion, jalapeños and garlic and season with salt and pepper. Cook for three minutes, stirring, until softened. Add the prawns, then cover and cook for 3-4 minutes until pink […]
Cake decorating – all you need to know!
Shannon Peare, one of Easy Food’s resident food stylists, shares her top tips for expert cake decorating. I got 99 problems but a cake ain’t one The thought of baking a cake from scratch can be daunting. We’ve all had those moments of inspiration when we decide to make a cake — picking the recipe […]
Cake decorating – all you need to know!
Shannon Peare, one of Easy Food’s resident food stylists, shares her top tips for expert cake decorating. I got 99 problems but a cake ain’t one The thought of baking a cake from scratch can be daunting. We’ve all had those moments of inspiration when we decide to make a cake — picking the recipe […]
Siúcra x Catherine Fulvio Spicy Chicken, Coriander and Radish Sandwich Towers
Preheat the oven to 180C/fan 160C/gas 4. Line the base of a muffin tray with discs of parchment paper and brush the tin generously with melted butter. To prepare the chicken 1. Preheat the oven to 180C/fan 160C/gas 4. 2. Heat an ovenproof frying pan with a little oil, add the shallots and sauté for […]