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Newsletter1 Preheat the oven to 220 ̊C/200 ̊C fan/gas mark 7. Line a large baking tray with parchment paper. In a large bowl, whisk together the olive oil, soy sauce, sriracha, honey, smoked paprika and some salt and pepper. Add the squash, onion and chickpeas and toss to coat. Spread the mixture out onto the […]
Results for "wraps"
85 matching results for "wraps"
Kale and tomato breakfast wraps with runny eggs
Heat the oil in a large nonstick skillet over medium heat. Add the tomatoes, shallots, garlic, thyme and chilli flakes, if using. Cook for 4-5 minutes until the tomatoes and shallots soften. Add the kale and season with salt and pepper. Toss for 2-3 minutes until the kale wilts but is still bright green. Stir […]
Salmon and yoghurt wraps
In a small bowl, combine all the ingredients for the marinade and season well. Place the salmon in a shallow dish and pour over the marinade. Cover with cling film and place in the fridge for one hour. In a bowl, combine the ingredients for the garlic yoghurt. Stir to combine and place in the […]
Rainbow wraps
In a mixing bowl, whisk together all of the ingredients for the wraps (except for the oil) until the mixture is very smooth. Leave to stand for 30 minutes. Heat the oil in a non-stick frying pan. Ladle some of the batter into the bottom of the pan, swirling so that it coats the bottom […]
No cook falafel wraps
Half-fill a kettle with water and put it on to boil. Line a tray with non-stick baking paper and set aside. First, prepare the pickled red cabbage. Pour the vinegar and lime juice into a medium bowl or resealable food bag. Add the garlic, chilli and honey. Stir everything together well or seal the bag […]
Turkey lettuce wraps
Place the ginger and garlic in the bowl of a food processor and whizz until finely chopped. Add the remaining ingredients for the peanut sauce and whizz until smooth. Adjust the sauce to your liking with extra lime juice, coconut milk, hot sauce or fish sauce. Transfer to a bowl and set aside. To make […]
Spicy tuna and avocado rice wraps
Cook the brown rice according to package instructions. Drain, fluff with a fork and allow to cool completely. In a bowl, combine the tuna, mayonnaise, hot sauce, lime juice and spring onion. Combine the rice and vinegar in a second bowl. Spread half of the tuna mixture over one wrap. Top with half of the […]
Cauliflower tortilla wraps
Preheat the oven to 190˚C/170˚C fan/gas mark 5. Line three baking trays with parchment paper. In a food processor, pulse the cauliflower florets until they resemble grains of rice. Place the cauliflower in a saucepan with a tight-fitting lid. Add the water and cook over a medium-high heat for 7-8 minutes, until just tender. Drain […]
Turkey Caesar wraps
In a small bowl, combine the mayonnaise, Parmesan, lemon juice and Worcestershire sauce. Season with salt and pepper and stir to combine well. Spread this Caesar mayonnaise over both tortillas. Top with the sliced turkey and the lettuce. Roll up and wrap in tin foil or cling film. Pack each wrap with a handful of […]
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