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NewsletterWater icing Decorate 20-24 biscuits 200g icing sugar 3-4tbsp water In a bowl, add the icing sugar. Gradually add in the boiling water ½ tsp at a time until you get your desired consistency. The more water you add, the thinner the icing. Add in a few drops of food colouring to give the water-icing […]
Results for "meringue"
131 matching results for "meringue"
Millionaire shortbread tart
Preheat the oven to 180 ̊C/160 ̊C fan/gas mark 4. Grease a 28cm round tart tin and line the base with parchment paper. In a large bowl, sieve together the flour and icing sugar. Use fingers to rub in the butter until the mixture resembles breadcrumbs. Mix in the egg yolk and enough water to […]
12 delicious vegan bakes to try
Here are 12 delicious vegan bake recipes for you to try. | Easy Food
Get to know your icings
Ganache? Buttercream? Swiss meringue buttercream? There are so many different icings out there to decorate your bakes with. My first experience with icing was of course, the water icing! Decorating my ‘S’ biscuit in Granny Redmond’s kitchen. I expanded my horizons from there. Once you know the difference between each icing, you’ll be able to […]
10 raspberry recipes to rave about
Raspberries are such a happy little fruit. Not only are they deliciously sweet and tasty, the rich red colour adds to any dessert that’ll make it a beautiful dish. Here are 10 raspberry recipes to rave about.
Vanilla macarons
Line two baking trays with non-stick parchment paper. Place the ground almonds and icing sugar into a food processor and blend for 15 seconds. Sieve the mixture into a large bowl. Separate the egg whites and discard the yolks. Pour the egg whites into a large, grease-free mixing bowl. Whisk until it forms soft peaks. […]
10 luscious lemon creations to make at home
If you’re in the mood for making something sweet and fresh at home, these 10 luscious lemon recipes are perfect to try. | Easy Food
Brunch baked Alaska cupcakes
Preheat the oven to 180˚C/160˚C fan/gas mark 4 and line a cupcake tray with 12 cupcake cases. In a large mixing bowl, beat together all the dry ingredients and the butter together to form a sandy texture. In a jug, whisk the milk, vanilla and eggs together, slowly stream into the butter mix to form […]
9 sugar types and how they can be used
When it comes to baking, the best part is the sugar! But do you really know the difference between all the different types? Types of white sugars Granulated sugar I like to think of this as ‘sugar bowl sugar’, this is one we rely on to sweeten our tea or coffee. It is quite a […]
The ultimate guide to baking by food stylist Shannon Peare
I am baking obsessed and always love to try challenge myself with new bakes. With new challenges can certainly come with problems. I have compiled some of my best baking articles on my learnings along the way. I hope these will guide you on your baking journey so settle in with some tea… Sponge troubleshooting […]