Results for "eggs"

959 matching results for "eggs"

Eton mess pancakes

Whisk the flour, eggs, milk and butter in a bowl or large jug to a smooth batter. Set aside for 30 minutes to rest. Heat a non-stick frying pan over a medium-high heat and melt a bit of butter. When hot, add a ladleful of pancake batter, lifting and tilting the pan so it forms […]

A true taste of the Wild Atlantic Way

In this installment of her Eat Ireland column, Deputy Editor Jocelyn Doyle heads to the Wild West to explore Sligo’s local foods.   “People have been to the Killarneys and the Galways, but there’s always somewhere new happening — and I think this is Sligo’s time.” So says Aisling Kelly, owner of WB’s Coffee House, as […]

Cinnamon rolls

In a jug, stir together the warm milk (31˚C), sugar and yeast. Stir together to dissolve the sugar and allow to sit covered for five minutes. In a large bowl, beat the softened butter until smooth. Add the eggs one at a time, beating after each addition. Add the remaining ingredients. Using a dough hook […]

Pauline’s top tips for the kitchen

Pauline Smyth, one of our food stylists, recipe testers and and amazing artist, shares some of her best tips for cooking at home.

How to make the perfect pancake board

Pancake boards are the latest food trend and it’s just in time for next week’s Pancake Tuesday!

Baked Biscoff cheesecake

1 Line a 20cm loose bottomed cake tin with non-stick parchment paper. Preheat the oven to 180 ̊C/ 160 ̊C fan/ gas mark 4. 2 For the base, whizz the Biscoff biscuits in a food processor until they are roughly crushed, or place in a sealable bag and bash with a rolling pin. Place the […]

How to stock up on pots and pans on a budget

If you’re stocking your new kitchen on a budget, don’t feel as though you have to buy everything at once. These are the most important pots and pans you’ll need to start out; everything else can follow. Cast iron pan Any time you want intense heat that lasts, the cast iron pan is your pan […]

Shannon’s tips for easy baking

Easy Food’s cake queen Shannon Peare has a lot to share when it comes to baking. Here, you can get the inside scoop on some of her best baking tips. 

S’mores pancakes

S’mores pancakes is the perfect addition for a yummy Pancake Tuesday.

Toffee apple brownies

Preheat the oven to 180˚C/160˚C fan/gas mark 4 and grease a 23 x 33cm baking tin with butter. In a large bowl, whisk together the apple sauce, cocoa powder and apple juice.  Add the sugar, eggs and vanilla and whisk to combine thoroughly. Stir in the flour, cinnamon, baking powder and salt, then fold in […]