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50 matching results for "cocktails"
5 super salads perfect for summer days
We’re showing you some of the salads we think are not only tasty, but super #instaready for summer! Not only are these salads good for you, they’re just as exciting, flavoursome and satisfying as any summer dish out there. Get those mixing bowls ready — it’s salad time! Strawberry clementine salad Juicy clementines and sweet […]
What to expect to at Roe & Co’s restaurant pop-up series this summer
Following a hugely successful restaurant pop-up series in the summer of 2021, Roe & Co Whiskey Distillery is back again with a new line up of incredible local chefs in their D8 venue, celebrating the best of modern Irish cooking through an international lens. Ethiopian pop-up Gursha kicked off the series in May, followed by […]
Win dinner for two at The Creel, Westport!
The Creel in Westport, loved by locals and tourists for its brunch, lunch and deli offering, has introduced a new casual dining dinner menu, available at weekends during the summer season and on bank holidays. Everything at The Creel is sourced locally where possible and cooked in The Creel kitchen, led by Head Chef Katie […]
5 classic pitcher cocktail recipes
Mojito A popular cocktail and a classic for a reason. You can’t go wrong with a zesty, fresh mojito! Serves 6 Juice of 6 limes, plus extra wedges to garnish 50g caster sugar Ice 1 bunch of fresh mint leaves, plus extra to garnish 350ml white rum 250ml soda water, chilled Muddle the lime juice […]
Don’t forget a thing with this ultimate Christmas checklist
Follow our clever Christmas countdown and tick items off as you go to make sure you’re as prepared as possible for the big day — without the stress. Our Christmas playlist on Spotify has all the tunes you need to get your festive groove on, so crank up the volume and let’s get to work! The […]
Capers, explained! How to add them to your cooking
What are capers? The caper is a plant native to the Mediterranean. Capers are the green, pea-sized unripened buds of the plant, which are picked, dried in the sun and then pickled in vinegar, brine, wine or salt. Capers appear throughout Middle Eastern, North African and Mediterranean cuisines, and are popular in Italian and Sicilian […]
Cooking with blackberries: A how-to guide
Freely available from Irish hedgerows, blackberries are one of the easiest foods to forage and are a taste of childhood for many of us. Not only are they delicious, they are also packed full of antioxidants, and provide many other health benefits. Whether you buy them from the shop or manage to pick them yourself, […]
How to choose the right herbs every time
Choose the perfect herbs to complement any dish with our easy guide. Basil Flavour profile: Minty and slightly peppery with a hint of sweetness Pair with: Cheeses, tomatoes, aubergines, courgettes, stone fruits, lemons, balasamic vinegar, olive oil, strawberries, garlic, mushrooms Use in: Basil pesto, pasta sauces, Italian salads and sandwiches, pizzas, Thai curries and stir-fries Quick tip: […]
9 sugar types and how they can be used
When it comes to baking, the best part is the sugar! But do you really know the difference between all the different types? Types of white sugars Granulated sugar I like to think of this as ‘sugar bowl sugar’, this is one we rely on to sweeten our tea or coffee. It is quite a […]