Add a splash of magic to your cooking this year with these fabulously festive recipes featuring Avonmore’s range of quality Irish creams.
This dark chocolate fondue is oh-so-easy to set up and a super fun thing to create with the little ones.
Could this be the perfect starter? We guarantee you’re going to love these individual ramekins of prawns in a smooth, rich sauce made from Avonmore Fresh Cream and Gruyère, topped with breadcrumbs and baked until golden and crisp.
You’ll never want a plain Irish coffee again after you’ve had this creamy caramel-topped version!
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