Here are our top tips for getting Pancake Tuesday just right. Crêpe-style pancakes Resting the batter allows the flour to fully absorb the liquid and gives the gluten a chance to relax. This step is the secret to the best crêpes. Let the batter stand at room temperature for at least one hour, or place […]
Results for "pancakes"
Stewed apple
Put the apples, sugar, lemon juice, cinnamon and vanilla pod in a small pot with a splash of water. Cover and cook over a medium heat for five minutes, or until the apples are tender when pierced with the tip of a knife. If you prefer a smoother mixture, continue to cook for a further […]
10 healthy breakfasts to start the day right!
Start the day off on the right foot with one of these healthy breakfast recipes. Coconut porridge with exotic fruits Have a tropical start to your days with this Coconut porridge with exotic fruits. Berry smoothie bowl Want a fruity breakfast punch then this Berry smoothie bowl is the perfect recipe for you. Banana oat […]
Is it done yet? Top techniques to check when foods are cooked.
We share the techniques you can use to tell when these common foods are cooked. Bread: The bottom of the bread should be brown, and should sound hollow when tapped. If it’s in a loaf tin, the sides should be brown too. Cake: Put a toothpick or sharp knife in the center. If it […]
Make the perfect brunch board at home!
For the pancakes, sift the flour, salt, baking powder and sugar into a large bowl and make a well in the centre. Add the eggs and milk and whisk until smooth. Add a little more milk if needed. Fold in the chocolate chips. Heat a heavy-based pan over a medium-high heat and add some butter. […]
Boxty
Grate the potatoes (including the skins) into a bowl. Wrap the grated potato in a clean tea towel or some muslin and squeeze very well, removing as much liquid as possible. Place the grated potato in a large mixing bowl and combine with the mashed potato. Add the flour and season well. Gradually mix in […]
Lemon crêpes with honey butter
Place all of the pancake ingredients in a blender and whizz until smooth. Transfer to a jug and refrigerate for 20 minutes. Beat together all of the ingredients for the honey butter until smooth. Heat a 20cm non-stick pan over a medium-high heat and swirl around a bit of butter until it starts to foam. […]
6 pancake stacks you NEED to try!
Since we’re all at home anyway this year, there’s no reason not to make this Pancake Tuesday your most extravagant yet! Read on for all the recipe inspiration you need to bring your pancakes to the next level. Buttermilk pancakes with stewed apple and pecans This decadent combination of sweet apples, smooth caramel and […]
Stuffing 101: here’s everything you need to know
Whether it’s your first time making stuffing for a delicious turkey, or you need some inspiration to spice it up, here is everything you need to know to make the perfect stuffing for a (still) perfect Christmas.
Cooking with blackberries: A how-to guide
Freely available from Irish hedgerows, blackberries are one of the easiest foods to forage and are a taste of childhood for many of us. Not only are they delicious, they are also packed full of antioxidants, and provide many other health benefits. Whether you buy them from the shop or manage to pick them yourself, […]