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NewsletterWow your Christmas guests with this elegant aubergine cake for dinner.
Results for "christmas baking"
74 matching results for "christmas baking"
Fig and goat’s cheese bites
Simple, yet so elegant. These tasty bites will be the perfect way to start your Christmas dinner.
Gingerbread cookie mix
This beautiful Kilner jar filled with a ready-to-bake cookie mixture of dry ingredients, and handwritten instructions for adding butter, eggs and treacle, makes the perfect Christmas gift! Combine the ginger, cinnamon, nutmeg, cloves, allspice and salt. Add the spice mixture to the bottom of the jar. Continue layering with the flour, followed by the bicarbonate […]
If you love almonds, you’ll love these 15 recipes
Are you a lover of all things almond? Lending fantastic flavour and texture of their own, they’re also an important ingredient in many gluten-free bakes. Read on for some of our favourite recipes… Traybakes We love adding almonds to traybakes, whether it’s these sweet and oaty raspberry almond crumble bars or these light and creamy […]
17 recipes for beautiful showstopper cakes
In the mood to bake something more than just a cake? Here are 17 recipes to try when you want to wow everyone and treat them to a delicious and eye-catching showstopper cake.
Everything you need to know about autumn bakes
Food stylist Shannon Peare gives us the low down on how to get the warmth in your bakes… We are now approaching chillier months. The kettle boils more frequently, the cosy socks are out and the heating is finally on! It’s time to say farewell to fresh berry and stone fruit desserts, and hello to […]
How to: make a gingerbread house
Making a gingerbread house is a great way to get into the Christmas period. If there are kids in the house, they’re guaranteed to love decorating. You’ll need the following cardboard cut-outs: Two 13cm x 19cm rectangles (roof) Two 11.5cm x 16cm rectangles (side walls) Two 16cm x 19cm rectangles (front and back) – each […]
How to: make ready-to-eat edible gifts
Edible gifts are a fantastic way to show your appreciation for someone at Christmas. They’re fun to make; show that you’ve put in some extra thought and care; and they get a super tasty treat at the end, what’s not to love? Here’s a few of the Easy Food team’s favourite edible gifts to make, […]
From the Butcher’s Block: ten more turkey tips
Preparing a Christmas turkey can be intimidating, even for experienced chefs. If you’re worrying a bit, then the more you know in advance, the better off you’ll be. We spoke to expert local butcher Michael Fleming to find out what he thought the top turkey tips were… Is it safe to freeze a turkey? If […]
What you need to know about three dried fruits
What’s the difference – raisins/currants/sultanas. These three dried fruits are often speckled through Christmas recipes and it leaves one to wonder, what is the difference between them? Are they interchangeable, or should you have all three stocked in the cupboard? Raisins Raisins are dried grapes, specifically dried white-fleshed grapes. These grapes have green skins and […]