Results for "pancakes"

103 matching results for "pancakes"

5 ways with turnips

Savoury turnip and carrot pancakes Serves 4 Peel and grate 2 turnips and 2 carrots. Combine in a large bowl with ½ tsp smoked paprika, ½ tsp turmeric, 1 beaten egg, 4 tbsp plain flour and some salt and pepper. Mix well. Divide into 8 equal portions and shape into patties about 1cm thick. Set […]

Tips for happy, healthy gluten-free kids

Cooking for children on gluten-free diets requires special planning and care to ensure that they are getting all the nutrients they need to grow and thrive. Research shows that children with coeliac disease are at higher risk for nutritional deficiencies, meaning that a variety of nutritious foods is even more crucial to ensure healthy growth […]

Apple and pear compote

Place the apples, pears and sugar in a large pot and add 50ml of water. Bring to a simmer and cook for 15 minutes until the cooking apples have collapsed and the eating apples and pears are tender. Add the cranberries and cook for one minute, then add more sugar if needed. Serve on top […]

Why are nuts good for you?

Stephanie Cogavin of Colaiste Chroabh Abhann, Co. Wicklow, is nuts about protein-packed peanuts   Nuts are one of the most versatile and nutritious foods available on the market today. They provide a great natural source of protein, peanuts in particular. Peanuts are also known as ‘arachides’, ‘mandelonas’ and ‘goobers’. Peanuts are actually not nuts at […]

10 foods you didn’t know you could cook in your sandwich press

Pancakes – they end up an unusual, waffle-like shape, but your pancakes will cook quickly and easily on your sandwich press. Just make sure to spray the plates thoroughly with cooking spray before you begin. Vegetables – try sliced aubergines, peppers, courgettes, mushrooms or onions. Halloumi – pair this with some of those grilled veggies […]

10 foods you didn’t know you could cook in your sandwich press

Pancakes – they end up an unusual, waffle-like shape, but your pancakes will cook quickly and easily on your sandwich press. Just make sure to spray the plates thoroughly with cooking spray before you begin. Vegetables – try sliced aubergines, peppers, courgettes, mushrooms or onions. Halloumi – pair this with some of those grilled veggies […]

The pros and cons of stainless steel, cast iron and non-stick pans

Stainless steelThe upsides: Stainless steel pots and pans with copper or aluminium cores/bottoms conduct heat very evenly and make for a quick meal. They are also durable and long-lasting, so can be viewed as an investment. These pans are non-reactive, meaning you can cook any kind of food in them. Dishwasher-safe   The downsides: Stainless […]

The pros and cons of stainless steel, cast iron and non-stick pans

Stainless steelThe upsides: Stainless steel pots and pans with copper or aluminium cores/bottoms conduct heat very evenly and make for a quick meal. They are also durable and long-lasting, so can be viewed as an investment. These pans are non-reactive, meaning you can cook any kind of food in them. Dishwasher-safe   The downsides: Stainless […]

5 ways with Cheddar

Cheesy crackers Makes about 24 In a food processor, combine 250g grated Cheddar, 200g plain flour, ½ tsp salt and 200g very cold, grated butter. Pulse a few times until crumbly. Taste and add more salt if desired. Form into a ball, wrap in cling film and refrigerate for 1 hour. Preheat the oven to […]

Gluten-free pancake ice-cream cups

Preheat the oven to 180˚C/160˚C fan/gas mark 4. Prepare the gluten-free pancakes, then fold them in half. Press them into a 12-cup muffin tray, folding them to form little cups. Bake for 10-12 minutes until slightly crispy and golden around the edges; the centres should still be spongy and light. Meanwhile, heat the cream, Nutella […]