5 new uses for your bread knife

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    Tomatoes

    A serrated knife is the easiest way to slice tomatoes, and also works a treat on other fruits like peaches and nectarines.

    Chocolate

    Serrated knives make quick work of breaking a block of chocolate into smaller pieces.

    Melon

    Whenever we want to take the rind off a melon, we slice off the top and bottom and then use a serrated knife to shave away the outer rind before cutting it into pieces.

    Pineapple

    It can be tough to cut through the spiky skin of a pineapple, but a serrated knife can handle the job.

    Cake

    It’s no surprise that a knife designed for bread works perfectly for cake.