5 new uses for your bread knife

Tomatoes

A serrated knife is the easiest way to slice tomatoes, and also works a treat on other fruits like peaches and nectarines.

Chocolate

Serrated knives make quick work of breaking a block of chocolate into smaller pieces.

Melon

Whenever we want to take the rind off a melon, we slice off the top and bottom and then use a serrated knife to shave away the outer rind before cutting it into pieces.

Pineapple

It can be tough to cut through the spiky skin of a pineapple, but a serrated knife can handle the job.

Cake

It’s no surprise that a knife designed for bread works perfectly for cake.