Results for "tart"

798 matching results for "tart"

What to expect in our early summer issue of easyFood Magazine

Early summer is one of our favourite times of year. The evenings are longer; the weather is usually (at least a little) warmer; we – and our bare legs – are out and about more; and most of all: we get to start enjoying eating outside – it’s the little things! Spending more time outdoors […]

Love your leftovers with these fuss-free recipes

Food waste is one of our biggest pet peeves, especially in this cost of living crisis. Throwing quality ingredients in the bin is not only wasteful in terms of food production resources, but it’s also wasting your hard-earned cash – something we definitely don’t want to take for granted, these days! Down below, we’re sharing […]

May week 1 meal plan

Getting back into the swing of things after a lazy bank holiday weekend is always a struggle. To help you and your family set off on the right foot, we’ve created this fuss-free meal plan, filled with nourishing recipes and speedy dinners. MONDAY: Middle Eastern chicken flatbreads If you’ve got a sizable amount of leftover […]

Win a €200 voucher for M&S

Looking for a new cookery show to sink your teeth into each week? We’re super excited to tune into the second season of Off Duty Chef, airing on RTÉ One every Wednesday at 8pm, proudly sponsored by M&S Food. For six weeks, starting from April 26th, home cooks around the country are invited into the […]

Strawberry meringue kisses

Preheat the oven to 110 ̊C/90 ̊C fan/ gas mark 1⁄4. Line two large baking trays with non-stick parchment paper. In a large clean bowl, whisk the egg whites until they begin to form soft peaks. Whisking constantly, add one tablespoon of sugar at a time, continuing to add until all of the sugar has […]

Pastéis de nata

In a stand mixer fitted with a dough hook, mix together the flour, salt and water for about 30 seconds until the mixture forms a soft dough that pulls away from the side of the bowl. Generously dust a work surface with flour. Pat the dough into a square around 15cm wide. Dust the dough […]

The easyFood guide to baking with pastry

The perfect pastry is a fine art! Whether it’s a pie or a Danish with your coffee, when pastry is done right, it can be a little slice of heaven. There are several types of pastry out there, including shortcrust, puff, choux and filo. It can be intimidating, but we’re here to break down the […]

April week 3 meal plan

The kids are going back to school and the summer holidays are only weeks away. If it feels like time is flying by, you’re not alone! To help stay on top of things, and prepare next week’s budget-friendly grocery list, check out our handy meal plan, filled with fuss-free, family-friendly recipes. MONDAY: Butternut squash tart […]

Chicken and asparagus quiche

Sift the flour and salt into a dish or food processor. Cut the butter into cubes and add to the bowl or food processor. Rub or pulse the mixture together until the mix resembles fine breadcrumbs. Add a tablespoon of ice cold water to the food processor and lightly pulse. Repeat this until a dough […]

April week 2 meal plan

Easter is going to be over in the blink of an eye, and we can hardly believe that we’re nearly half way through the month of April. To kick next week off on the right food, check out our helpful meal plan, filled with quick, speedy dinners and nourishing midweek meals. MONDAY: Pasta with sun-dried […]