Barbecue pizza

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134
barbecue pizza
Serves 2
100ml pizza sauce
1 prepared pizza base
200g mozzarella, grated
50g Parmesan, grated
6slices of prosciutto, chopped
2 tbsp caramelised onions
20g walnuts
100g rocket leaves
  1. Preheat a pizza stone in the centre of the barbecue for 10 minutes.
  2. To assemble the pizza, spread the pizza sauce onto the base. Sprinkle on the mozzarella and Parmesan.
  3. Scatter the prosciutto over the top. Dollop with the caramelised onions and sprinkle over the walnuts.
  4. Place on the preheated pizza stone and close the lid on the barbecue. Cook for 3-4 minutes or until the pizza is golden.
  5. Remove from the oven and scatter over some rocket before serving.

Per serving: 645kcals, 35g fat (18.2g saturated), 37g carbs (8g sugars), 45.9g protein, 3.7g fibre, 1.555g sodium