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  1. Spread one slice of bread generously with French’s Mustard.
  2. Top the slice with a leaf or two of lettuce, cheese, half of the turkey and a few slices of the tomato. Spread some mayonnaise on the underside of the second piece of bread and place on top, then spread more French’s Mustard on the other side of that same slice.
  3. Add the remainder of the lettuce, turkey and tomatoes before adding the streaky bacon. Drizzle more mustard on top. Spread the underside of the last slice with mayonnaise and add to the stack.
  4. Use a skewer or cocktail stick to keep everything in place, serve and enjoy!
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