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NewsletterAs a diabetic you’re often told to stay away from sugary foods, which can make choosing a dessert option pretty tricky. Either you skip the sweet course altogether or go for the bland and boring fruit salad. That’s why we’re here to set you straight, and give you some deceptively delicious diabetic-friendly dessert options! Banana, […]
Results for "tiramisu"
28 matching results for "tiramisu"
Time your Christmas dinner right with these easy tips
It’s nearly time for the most fabulous feast of the year! The secrets to a stress-free Christmas are straightforward: be prepared, do what you can ahead of time, and have a plan in place for the big day. Whether you’re hosting for the first year ever or simply find it a challenge to bring everything […]
Be prepared for Christmas Day with these make-ahead dishes
Christmas is such a busy time that it can be easy to forget — it’s supposed to be fun! The best way to relieve some pressure is to think carefully when planning your menu. Choose at least a handful of dishes that can be made ahead of time, so that all you have to do on […]
12 Italian sweet treats to make you smile
If you’re still dreaming of that missed trip to Italy, do your best to recreate a little of that magic at home with one of our Italian desserts. Panna cotta First up is the most simple yet elegant of Italian desserts. A good panna cotta should be loose, light and silky, almost collapsing once your […]
10 raspberry recipes to rave about
Raspberries are such a happy little fruit. Not only are they deliciously sweet and tasty, the rich red colour adds to any dessert that’ll make it a beautiful dish. Here are 10 raspberry recipes to rave about.
Top tips to cook Italian from our editorial intern
Cook Italian like Italians! We’ve had nice chats with our Italian editorial intern here at Easy Food and she shared her family cooking tips, why you should NEVER add pineapple to pizza and other tricks for foodies who want to test themselves with homemade Italian dishes. Pizza It’s hard to cook a great homemade pizza without […]
The best éclair fillings
You’ve got your homemade éclairs, now what to do with them? Here’s our favourite fillings to get you inspired! Chocolate caramel éclairs 100ml whipped cream 2 tbsp caramel sauce 50g dark chocolate, melted Fold the whipped cream with half of the caramel sauce until combined. Pipe into the middle of the cooled éclairs. Add the remaining […]
Cakes from the year you were born
If you’re as mad about cakes as we are, have you ever wondered what cake was most popular when you were born? 1948-1956: Chiffon Cake A light, spongy cake made with eggs and fruit juice. Orange and lemon chiffon cake was the most popular for many home cooks. Better Crocker bought the recipe in 1948 […]