The Leaving Cert results are in, after a tumultuous year for students. No matter how many points have been clocked up, everyone who sat the Leaving under the unique stresses of 2020 deserves to be lauded — and, here at Easy Food, we believe no celebration is complete without good food. If your family chooses […]
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My kinda butter chicken
Halve and deseed the chillies. Place in a large non-stick frying pan on a high heat with the tomatoes and blacken all over, turning occasionally. Meanwhile, peel the garlic and ginger, and finely grate into a large bowl. Add most of the garam masala, a pinch of sea salt and black pepper and 1 tablespoon […]
12 perfect peach recipes
From its furry skin to its juicy flesh, there’s something to be said about the unique experience of eating and cooking with peaches. It’s our opinion that this delicious and often overlooked fruit should be better celebrated. If you haven’t yet cooked with peaches, here’s a handy how-to guide to get you started; otherwise, the following […]
Cooking with blackberries: A how-to guide
Freely available from Irish hedgerows, blackberries are one of the easiest foods to forage and are a taste of childhood for many of us. Not only are they delicious, they are also packed full of antioxidants, and provide many other health benefits. Whether you buy them from the shop or manage to pick them yourself, […]
All things macaron
Macarons are often made in beautiful pastel colours and are such an elegant bake. They have a crunchy exterior with a chewy texture. Filled with delicious curd, coulis, jam or buttercream, you really don’t know what surprise may be waiting inside. I am going to guide you through the ways of the macaron. What is […]
French toast sausage roll-ups
Cook the sausages under the grill until browned all over. Flatten the slices of bread by rolling with a rolling pin. In a shallow bowl, whisk together the eggs, milk and some salt and pepper. Starting at one end, roll each sausage up in a piece of bread. Heat a large pan over a medium […]
7 recipes of the most popular icings
Water icing Decorate 20-24 biscuits 200g icing sugar 3-4tbsp water In a bowl, add the icing sugar. Gradually add in the boiling water ½ tsp at a time until you get your desired consistency. The more water you add, the thinner the icing. Add in a few drops of food colouring to give the water-icing […]
26 salmon recipes you’ll want to make immediately
Packed with omega-3s, protein and — most importantly — flavour, salmon is one of our favourite fish here at Easy Food. Its richness means it can stand up to a variety of other big flavours, and we have no doubt you’ll find some new favourites below. Breakfast and brunch Whether you’re throwing together a […]
Barbecued pork fillet fajitas
Place the olive oil, garlic, pepper, fajita spice and lime juice in a large sealable bag. Add the pork fillet, seal the bag and use your hands to work the marinade all around the pork. Place in the fridge for at least two hours or up to eight. Remove the pork from the fridge one […]
A guide to making your own wedding cake
When it comes to cake decorating, it can be quite daunting! However, there is no need to fear it. Cake decorating can be really fun and such a personal thing to make for any special occasion, especially your own wedding cake. Here is a handy guide for decorating your own wedding cake. Cake prep It’s […]