Serves 2
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To serve:

  1. Spread the toasted bread with a light layer of mayonnaise, if using.
  2. Layer two of the slices with Brie, chicken, bacon and peach slices. Season with black pepper and drizzle with a little balsamic syrup, if using.
  3. Add some rocket and top with the remaining slices of bread.
  4. Serve with a green salad.

Nutrition Facts

Per serving: 670kcals, 32.8g fat (15.3g saturated), 42.4g carbs, 6.4g sugars, 49.7g protein, 2.4g fibre, 1.625g sodium

PicnicLow sugarSandwichesLunch & snacksHigh-proteinMake it Healthy

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