Boozy mocha milkshake

Boozy mocha milkshakes Easy Food
Serves 1

80ml coffee liqueur, e.g. Kahlua or Tia Maria, plus extra to serve
2 scoops vanilla ice cream
120ml cream
Chocolate sauce
Whipped cream

  1. Place the liqueur, ice cream and cream in a food processor or blender and whizz until completely smooth.
  2. Drizzle chocolate sauce around the inside of a tall glass.
  3. Pour the milkshake into the glass. Top with whipped cream and a drizzle of coffee liqueur.


Per serving: 657kcals, 30.7g fat (19g saturated), 60.6g carbs, 55.3g sugars, 6.5g protein, 1g fibre, 0.163g sodium