Serves 8
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To serve:

  1. In a large pitcher, combine the wine, cranberry juice and rum.
  2. Add all of the fruit and stir gently. Refrigerate for at least two hours, then serve over ice.

Nutrition Facts

Per serving: 154kcals, 0.1g fat (0g saturated), 7.6g carbs, 4.4g sugars, 0.3g protein, 2.3g fibre, 0.004g sodium