Strawberry sundaes

Strawberry sundaes | Easy Food
Serves 4
Chocolate, vanilla and strawberry ice cream
250g strawberries, hulled and quartered
Mini marshmallows
8-10 tsp hazelnuts, chopped
Whipped cream

  1. Place a scoop of chocolate ice cream into each of four glasses.
  2. Add a layer of strawberry slices, a few mini marshmallows, some chopped nuts and a drizzle of chocolate or strawberry sauce.
  3. Place another scoop of vanilla ice cream on top and repeat layers of marshmallows, nuts and sauce. Add a scoop of strawberry ice cream.
  4. Top with whipped cream and a sprinkle of chopped nuts.

Note: strawberry sauce can be used as an alternative to chocolate, if you wish.

Per Serving
370kcals, 19.1g fat (10.4g saturated), 46.3g carbs, 37.7g sugars, 5.4g protein, 2.4g fibre, 0.098g sodium