Serves 8-10
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To decorate

  1. Line a baking tray with parchment paper and set aside.
  2. Add the chocolate to a large bowl and melt in the microwave for two minutes, stirring every 20-30 seconds. Fold in the chopped honeycomb, if using.
  3. Pour the melted chocolate onto the baking tray and spread evenly.
  4. To decorate, place the sealed bag of white chocolate chips into a bowl of hot (but not boiling) water for five minutes. Squeeze the bag to see if all the chocolate chips have melted. Once melted, use a scissors to cut a small hole in the corner of the bag. Draw circular swirls of white chocolate onto the tray of dark chocolate, and using a toothpick, draw lines through the circular swirls, starting from the centre of each and pulling out – this will create a spiderweb design.
  5. Decorate with Dr. Oetker Halloween Party Sprinkles and Halloween Chocolatey Decorations for a fun, spooky look. Set aside for one hour, or until fully set, before slicing into shards and serving.
Kids bakingSweet thingsChocolateSpecial OccasionsHalloweenNo-bakeKids

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