Heat the olive oil in a large soup pot over a medium heat. Add the onions, carrots, and celery and cook for eight minutes, stirring frequently, until the vegetables are softened. Add the oregano, diced chicken, stock, salt and pepper and bring to a boil. Reduce the heat and simmer for 15 minutes, until the […]
Results for "chicken"
skinless chicken thigh fillets
Laksa with chilli garlic chicken
Heat the oil in a wide soup pot. Coat the chicken in the chilli garlic paste, then add to the pot and cook on each side for 4-5 minutes until cooked through and a little charred. Remove from the pot and set aside. Add the squash to the pot and cook for 2-3 minutes. In […]
Chicken and mushroom pie
Preheat the oven to 220°C/200°C fan/gas mark 7. In a large, deep frying pan, heat the oil over a medium heat. Add the onions and fry for five minutes. Stir in the mushrooms, turn up the heat to high, and fry for five minutes or until the liquid has evaporated. Add the chicken and garlic […]
Rainbow veg chicken, ginger and cashew stir-fry
In a small bowl, whisk together the lemon juice, sesame oil, ginger, garlic, soy sauce and oyster sauce. Set aside. Heat the vegetable oil in a large wok or deep frying pan over a medium-high heat. Cook the chicken for 4-5 minutes or until browned on all sides and cooked through. Transfer to a plate […]
Middle Eastern chicken flatbreads
In a bowl, combine the chicken with the cumin, oregano and some salt and pepper. Toss to coat. Heat the olive oil in a large pan over a medium-high heat. Add the chicken and cook for 3-4 minutes until completely heated through, stirring occasionally. Transfer to a serving bowl. Meanwhile, turn the grill on to […]
Zesty chicken stir-fry
In a bowl, combine all of the ingredients for the sauce. Add the chicken strips and allow to marinate for 10 minutes. Melt the oil in a wok or large pan, add chicken and cook for 4-5 minutes. Add the broccoli, red onion, baby corn, peppers, spring onions and chilli. Stir-fry for 3-4 minutes. Add […]
chicken breasts on the bone
Cherry tomato chicken with baby potatoes
Place the potatoes in a large saucepan. Cover with cold water and add a pinch of salt, then bring to the boil over a high heat. Reduce the heat and simmer for 15-20 minutes or until just tender. Drain well and set aside. Heat the oil in a large saucepan over a medium-high heat. Add […]
Leftover chicken burritos
Heat the oil in a large pan over a medium- high heat. Add the onion and pepper and cook for 4-5 minutes until just softened, then add the chicken and taco seasoning. Stir over a medium heat until the chicken is completely warmed throughout. Add the beans and cooked rice along with a splash of […]