Bring a large saucepan of water to the boil over a high heat. Add the eggs and boil for 6-7 minutes. Remove with a slotted spoon and transfer straight to a bowl of iced water. Allow to cool, then peel and halve. Pour the stock into a saucepan and whisk in the miso paste and […]
Results for "spicy"
Slow-roast shoulder of lamb with spicy plum sauce
In the bowl of a food processor, combine the onion, garlic, ginger, plums, sriracha, ketchup, rice vinegar, honey, five spice and salt. Whizz to form a paste. Put the lamb on a rack in a roasting tin and rub all over with the marinade. Place in the fridge for at least 24 hours, or up […]
Spicy chicken and rice bake
Preheat the oven to 200 ̊C/180 ̊C fan/gas mark 6. In a large frying pan, heat half of the oil on a high heat. Add the and fry for 2-4 minutes until the skin is golden brown. Transfer the chicken legs in a single layer in a shallow casserole dish, and drizzle with the remaining […]
Spicy honey-glazed prawns
Combine the flours, seasoning, ginger, chilli powder and half of the garlic in a bowl and add the prawns. Toss to coat. In a small bowl, whisk the sweet chilli sauce, vinegar and soy sauce. Set aside. Heat the oil in a frying pan or wok over a medium-high heat. Cook the prawns for two […]
spicy Italian or chorizo sausage
YR Habanero Spicy Relish
tins of spicy mixed beans
Spicy veggie bake
Preheat the oven to 200 ̊C/180 ̊C fan/ gas mark 6 and line a baking tray with parchment paper. Add the potatoes to a large saucepan of salted water and bring to the boil. Cook for 5-8 minutes, then drain and transfer to a large bowl. To the same bowl, add the broccoli, cauliflower, tomatoes […]