Video of the week

Perfect Poached egg

Learn how to perfectly poach an egg every time, with our easy, fail-safe guide!

Easy Food's cococorn chicken

Easy Food magazine make a coconut and cornflake crust for chicken.www.easyfood.ie

Easy Food's Peanut Butter Biscuits

Easy Food magazine make yummy peanut butter cookies.www.easyfood.ie

Easy Food's Chicken Enchiladas

Easy Food magazine share an easy recipe for a mexican classic.www.easyfood.ie

Easy Food's prawn curry

Easy Food magazine make a spicy prawn curry.www.easyfood.ie

Easy Food's cheesy beef pie

Easy Food magazine cook a traditional meaty pie.www.easyfood.ie

Easy Food Magazine show you how to clean and chop leeks.www.easyfood.ie

Easy Food Magazine tackle a mango in this step-by-step tutorial. www.easyfood.ie

Easy Food magazine cook up awesome asparagus.www.easyfood.ie

Easy Food magazine segment a citrus fruit.www.easyfood.ie

Easy Food Magazine tackle fresh herbs.www.easyfood.ie

3 tasty twists on the classic scone. Which one would you choose?

These zesty biscuits go great with a nice cup of tea.

This colourful creation is so fun and quick to make!

We love that these simple cinnamon palmiers are made up of store-cupboard staples.

This adults-only loaf is so refreshing and perfect for entertaining.