Multi-award winning G’s Gourmet Jams, based in Abbeyleix, Co. Laois, is a family-run producer of artisan Irish Jams. Founded by Helen Gee in 1999, G’s Gourmet Jams are traditionally made using only the very best quality fruit and natural ingredients with no artificial colouring or preservatives. This, of course, is what gives the products their distinctive homemade taste.
The range includes jams, chutneys, marmalade, relish, jellies and curds, but as they’re based on seasonal produce, they’re not all in production at the same time. Their mincemeat is the perfect filling for your festive baked treats, while the brandy butter is the ideal accompaniment for Christmas pudding. Spread the Christmas Morning Marmalade over a thick slice of toast as part of your Christmas brekkie or the Cranberry and Port sauce for a decadent touch to your turkey dinner.
One lucky reader now has the chance to win a hamper full of G’s Gourmet Jams products worth €100! To enter, simply answer the question below.
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