This April sees the arrival of White Claw Hard Seltzer’s mango flavour in Ireland. White Claw blends sparkling water with triple distilled alcohol and a hint of natural fruity flavour — a true taste of summer. Low in calories and with no artificial flavours, it’s best served cold, straight from the can.
Hard seltzer is essentially sparkling water with added alcohol. White Claw Hard Seltzer is made from a blend of seltzer water, triple distilled alcohol, and a hint of fruit flavour, with no artificial sweeteners.
Since launching in the US in 2016, White Claw Hard Seltzer has become an online and cultural phenomenon. Championed by millions of consumers, White Claw has gained cult status becoming the most successful new alcohol brand in a generation.
White Claw introduced Ireland to hard seltzer in summer 2020. White Claw Hard Seltzer is gluten-free, low-carb and low-sugar, with an ABV of 4.5% and just 95 calories per 330ml can. We’re dying to try the new mango flavour, which is described as crisp and light with a delicate, subtle flavour, providing pure refreshment. Sneaky adult picnics, here we come!