The latest edition of Easy Gluten-Free has everything you need for a fabulous gluten-free Christmas and beyond to a tasty, snug and healthy January. Here, we break down some — not all! — of the reasons you’ll want it in your kitchen this winter.
1. The cover!
Sticky. Toffee. Pudding. Need we say more? Look at that sauce, for cryin’ out loud.
2. The Christmas dinner.
Everything you need for your festive feast: starters, mains, vegetarian options, stuffing, potatoes, veggies and gravy. Stretchy pants recommended.
3. The sweet treats.
Gluten-free goodies to put a smile on any face.
4. The homemade gifts.
Edible presents for the gluten-free foodies in your life.
5. The comfort food.
Hearty dinners to see the family through to spring.
6. The meat-free meals.
Delicious vegetarian recipes for anyone in need of a lighter January.
7. The low-sugar sweets.
Low-sugar desserts for when you need a treat without any guilt.
8. The fun side of cooking.
You’ll love these new ways to use your muffin tin.
9. The flavoured butters.
Ways to make butter even more delicious.
10. The day out.
Planning a fun day in Dublin City over the Christmas period? Travel writer Thomas Breathnach has been diligently researching the best gluten-free options in the city centre.
11. The expert advice.
Tips, advice and the latest news from the Coeliac Society of Ireland.
The Winter edition of Easy Gluten-Free is on sale this Thursday 22nd November.