Simple bean curry
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Serves  4  Print this recipe  FavoriteLoadingAdd to my favourites
  
Nutrition Value
Kcalories
146
Fat
4.7g
Saturated Fat
0.7g
Carbs
18g
Sugars
1g
Protein
6.8g
Fibre
5.1g
Sodium
0.003g
Ingredients
1 tbsp vegetable oil
1 tbsp curry powder
150 g cherry tomatoes, halved
1 415g tin of Heinz Five Beanz
1 handful of fresh coriander, chopped
0 Naan bread, warmed
Method

1 Heat the oil in a frying pan over a medium-high heat and cook the curry powder for 30 seconds until fragrant.

2 Add the tomatoes and cook for 2-3 minutes until they begin to blister and soften.

3 Pour in the Heinz Five Beanz and cook for five minutes until heated through.

4 Stir in the coriander and serve on warmed naan breads.